St Lucia Distillers 1931 Limited Edition First Release... The brand celebrates the inauguration of a new distillery in February 1931 in the Mabouya Valley, near Dennery, in St. Lucia. Matured in 9 different Oak Casks, Deep mahogany core with vibrant amber tones. Full nose of sweet honeyed fruit with hints of chocolate and tobacco. On the palate dry at first then opens up to display great depth and complexity.Balanced and an incredibly long finish, 1931 is the pinnacle of fine rum making.

St Lucia Distillers 1931 3rd Edition... The brand celebrates the inauguration of a new distillery in February 1931 in the Mabouya Valley, near Dennery, in St. Lucia. Matured in 9 different Oak Casks, Deep mahogany core with vibrant amber tones. Full nose of sweet honeyed fruit with hints of chocolate and tobacco. On the palate dry at first then opens up to display great depth and complexity.Balanced and an incredibly long finish, 1931 is the pinnacle of fine rum making.

Cast your mind back to 1931 and you may remember that it was the year that the Dennery distillery merged with another distillery in St. Lucia to form St. Lucia Distillers (it was the same year that the Empire State Building was completed - in case you need your memory jogged). To celebrate the occasion, St. Lucia Distillers created their 1931 series, and this is the sixth release of excellent St. Lucian rum in the rage.

The fifth release from St. Lucia Distillers and the 1931 bottlings, celebrating the year that Dennery distillery merged with another local distillery to form St. Lucia Distillers. There's are always delicious indeed - well worth exploring if you're a rum enthusiast

Back in 1931, the Dennery Distillery was founded in St. Lucia. This year is honoured by St. Lucia Distillers (who were formed by the merger of the Dennery Distillery and other distillery in 1972) with the 1931 series of top notch rums! This is the Fourth Edition from the series.

One of the harderst bottlings of the Chairman's 1931 Series to obtain as they've become almost depleted. We hope you can enjoy them while they are still around. Chairmans Reserve 1931 2nd Edition Rum uses casks put down in 2004, 2005 and 2006. These include casks containing 100% Coffey Still distillates matured in a combination of American white oak casks and port casks. In addition, we selected casks with 100% Pot Still and 50/50 blends of Pot/Coffey Still aged in American white oak. The blend was assembled and then placed back into American white oak casks for a period of three months for a final marriage before being bottled.

This is the entire collection of the Chairman's Reserve Editions 1-6. If you are a true collector who doesn't have the know how to get them all in one go. This is the Set for you! With the entire collection of the Chairman's Reserve 1931 Series almost depleted this is the easiest way to get your's. Please Enjoy Responsibly. This Set is Not Inclusive of Gift Box for all bottlings.

The Black Tot Rum Historic Solera 46.2% 700ml from Barbados is a true representation of the island's rich and storied history in the world of rum. This vintage expression, produced by the renowned Black Tot distillery, is a testament to the craft and dedication of the Barbadian people. On the nose, this rum exudes a deep and complex aroma of molasses, with hints of dried fruits and oak. Its rich mahogany colour is a reflection of the depth and complexity of its flavour profile. On the palate, the Black Tot Rum delivers a smooth and velvety experience, with notes of caramel, vanilla and a subtle smokiness. The finish is long and lingering, leaving a warm and satisfying sensation on the palate. Overall, this Black Tot Rum is a true masterpiece, capturing the essence of Barbados in a single bottle. It is a must-try for any rum connoisseur looking to experience the history and culture of this beautiful island.

Dictador 20 year old Rum 700mL is made from the fermentation of virgin sugar cane honey that has been distilled in both copper alembic and steel continuous column to achieve a smooth medium body rum. Intense dark amber with soft vanilla, smoky honey, toffee and oak on the nose. Massive flavour, strong and textured with caramel and cocoa.

Made from the fermentation of virgin sugar cane honey distilled partly in copper alembic and partly in steel continuous column, to achieve a medium body rum. Aged in pre-used oak barrels using the solera method and finally bottled under the highest quality control to ensure all the secrets are contained in the liquid flavour.