A 12 Year Old Single Malt aged in bourbon casks for 12 years giving the whiskey a honied sweetness, rich vanilla, oak spices and a herbal undertone. On the nose this Whiskey gives a natural honied sweetness with rich vanilla, oak spices and a herbal undertone. These notes develop to orchard fruits of white peach, apple & pear. The taste offers citrus hints of lemon, dried orange and a touch of honeysuckle. These flavours will evolve giving way to a silky vanilla palate with a tingle of spiced pear and warming notes of ginger and clove to finish.

The lighthouse at Hook Head stands resolute against the full force of the Atlantic Ocean on Irelands southern coast, 10 miles from the distillery so close that Oliver Cromwell vowed to take Waterford 'by hook or by crook' in the 17th century. In its shadow, Martin Foley grows barley on clay/loam soils derived from limestone, belonging to the Elton Series. Exposed to the full range of salt-laden storms, sea mists & ocean breezes, its an extreme maritime terroir.Appearance: Straw with legs of oils coating the glass. Nose: Earthy maltiness & fresh soil, citrus peel, breadcrust, clove, white pepper, caramel, milk chocolate, salted popcorn, barnyard, oak green foliage. Taste: It's a spice bomb up front; with cloves, white pepper, salted caramel, liquorice, ginger biscuits, lemon zest, & chilli chocolate. Finish: Dry, but it leaves a lasting oiliness that holds the spiciness for a long time.

Bushmills Single Malt Whiskey 16 year old is aged for 16 years in a combination of Oloroso Sherry and Bourbon-seasoned casks, then matured for several months in port wine barrels. The unique maturation process gives this single malt its distinct notes of juicy fruits, nuts and spice, as well as a hint of ruby redness. Its best enjoyed neat or over ice.

The Teeling 13-Year-Old Irish Single Grain consists of triple distilled Irish whiskey distilled predominantly from maize, initially matured for 9 years in ex-Bourbon barrels before being given extra maturation for over 4 years in ex-Bordeaux Red Wine casks and bottled at 50% ABV to capture all its natural flavour. This new, older expression of Teeling Single Grain also differs through its dual cask maturation. The initial Bourbon cask maturation produces a beautiful base of sweet vanilla and caramel with buttery oak, which is then complimented by the extra aging in the Bordeaux Red Wine casks, layering on a beautiful bouquet of red berry and soft orchard fruits with honey notes.

Aromas are big and robust with a touch of treacle toffee and sweet spice. This whiskey is full boded, it's dominate by praline, honey and caramelised fruits and toasted nuts. The finish is deep and is jammed with berries and dark chocolate.

Bushmills Single Malt Whiskey 21 year old is aged for a minimum of 19 years in former Oloroso Sherry and Bourbon-seasoned casks, then transferred into Madeira casks for a further 2 years. The result is a whiskey awarded Best Irish Single Malt 2013. It has huge depth that interweaves dried fruit flavours with spicy, aromatic maltiness and subtle nutty raisins notes.

Irelands most awarded Whiskey in the one pack! Teelings Trinity pack contains 3 x 50mL hand crafted Whiskeys offering an exploratory journey of the full spectrum of flavours that Irish Whiskey has to offer. This is e perfect gift for Whiskey lovers!

The Whistler Trilogy Variety Packs allows the imbiber to taste three different liquids from The Whistler Trilogy range. The full bodied & deep one, the sweet & smooth one and the creamy & luxurious one.

Writers Tears Double Oak is an exclusive Irish whiskey created using two woods and two styles of premium Irish whiskey. A blend of Single Pot Still and Single Malt Irish whiskey, aged in two types of wood American Oak Bourbon Barrels from Kentucky and French Oak Cognac Casks from the Cognac Region in France. It is triple-distilled, non-chill filtered and bottled at 46% ABV. This expression is made possible by a close collaboration between the Walsh family in Irelands County Carlow and the Legaret family in Cognac, France.

The Robin Redbreast is the only bird which sings continuously throughout the dark irish winners and is one of the very few small birds that choose to winter in Ireland. It is this enduring spirit which inspires its namesake, Redbreast Whiskey. When the world demanded lighter, more accessible whiskey styles, Redbreast stood steadfast in its belief of the tradition and significance of single pot still Irish whiskey. For the past century, Redbreast has been the standard bearer for this quintessentially Irish style of whiskey. Made from a mash of malted and unmalted barley and then triple distilled in copper pot stills. Redbreast 12 displays the characteristic full and complex flavour of pot still whiskey, with the distinctive influence of pot still whiskey, which has been matured in sherry casks. The legendary sherried Redbreast style is a joy to behold in each and every bottle. This very special cask strength expression gives a rare glimpse of Redbreast 12 in its natural, full flavoured state. Tasting Notes Aroma - Succulent exotic fruit with a little citrus, complementing deeper notes of dried apricot and sultana. Infusion of pot still spices and toasted wood. Taste - Rich, fully rounded and mellow with luscious fruit and typical pot still oils and spices. Sweetness of vanilla and a touch of oak. Finish - Satisfyingly long with the sophisticated combination of fruit and spices slowly giving way to toasted oak, then barely.