Elegant bouquet of pineapple, marmalade, touch of cinnamon & nutty vanillan oak. A luscious palate of apricots, honey & citrus flavours combines with botrytis sweetness, finishing with an alluring freshness. Ideal accompaniment to caramelised pear with marscapone cream, drizzled over seasonal fruit with ice cream, blue vein cheese, dried fruit and nuts. Fruit sourced from the Riverina, New South Wales, Australia.

An elegant bouquet of pineapple, marmalade and botrytis characters. Luscious palate of peach & citrus flavours combines with botrytis sweetness, finishing with a slight touch of refreshing acidity.

Penfolds Fortified Grandfather Tawny has intense nose with fruitcake, liquorice, raisin, and roasted walnuts all blending together with a seamless freshness contradicting age. A classic Penfolds palate with fruitcake, liquorice and vanillin oak flavours with a sweet full and round mid-palate, and a finish that persists on and on. With each vintage, varietal batches are selected for Grandfather. These batches are individually aged in seasoned old oak casks before being blended together at 14 years of age. This blend is then introduced into the ‘Grandfather Solera’.

A hand-selected parcel of 10-year-old South Australian Tawny has been finished in first fill, small format ex-Bourbon barrels for 6 months resulting in this expressive example from the house of Galway Pipe. The small format Bourbon barrel ageing has a profound influence amplifying the premium tawny's character with exotic bourbon notes of charred wood, rye, and toasted malt. With complex flavours on the palate such as caramel, vanilla, fruitcake, and an abundance of sweet spice entwining harmoniously with the tawny's essence to create a perfect union.

15% ABV. From the stellar Equipo Navazos stable, this Manzanilla comes from a 60-strong cask selection made by Navazos founders Jesus Barquín and Eduardo Ojeda that was plucked from the production of La Guita, one of the most famous (and finest) Manzanilla producers (and where Ojeda oversees production in his role as the technical director of José Estévez). As always, this current bottling was drawn from its barrels en rama (directly). This is how Manzanilla used to be bottled before sterile filtering became the standard in Jerez. The current batch was bottled in March 2024. It’s a wonderfully potent and briny yet seductive wine with a deep, silky texture and plenty of sustained, tangy drive. Four and a half years under flor and gentle bottling direct from cask has also delivered a vibrant orange/gold colour and some nutty development. It’s a much deeper colour than most other Manzanillas on the market (which are typically very clear due to their youth and sterile filtration). That makes this unique in comparison to other Manzanillas in its price range. It remains light years ahead of more common, conventional Manzanillas.

Mr Pickwick's Particular Tawny is a mellow and well rounded wine, matured in small oak casks to enrich the bouquet and flavour - this wine has a rich deep colour and palate. Perfect when paired with some flavoursome cheese or simply on its own to finish off a great meal.

A dark, full bodied, luscious, dessert wine. It will work on its own or with rich foods like chocolate, petits fours, blue cheese and with coffee.

Aromas - Lifted aromas with classical aged oak rancio characters, fruitcake, dark chocolate and hints of roasted walnuts all integrated together seamlessly with a freshness contradicting age. Taste - The palate is very complex with raisins, fruitcake, dark chocolate and vanilla prominent with hints of liquorice also apparent. Enjoy Decadent dark chocolate tart, premium aged cheeses, or simply on its own. Winemaking The wine has spent a minimum age of 20 years in small oak casks. These years spen

De Bortoli 'Old Boys' 21 Year Old Tawny is a classic tawny from the producer of some of Australia's premier styles. An array of aromas are on display with dark raisined fruits, mocha, hints of vanilla and nutty aged barrel characters. On the palate the flavours of mocha continue with a richly concentrated texture. A supreme long length leaves you with a smooth and lingering finish.

Widely regarded as one of Australia's benchmark fortified wines, the Penfolds Grandfather Rare Tawny rightfully lays claim to such a title. High quality blending stock has been lovingly matured in small oak casks, and creates a wine of immense complexity and depth.