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Cabernet Sauvignon

Dalwhinnie Moonambel Cabernet Sauvignon

Dalwhinnie are a boutique and cult winery in the western Victorian region of the Pyrenees. Known for full-boided reds with wonderful aromatic eucalypt lift, this Cabernet Sauvignon is a brilliant example of the Dalwhinnie style.

Murdoch Hill Vis a Vis Cabernet Franc

Robert Oatley Limited Release Barossa Cabernet Sauvignon

Opus One Napa Valley

This features currant and plum fruit, with tobacco, loam and singed savory notes, maintaining range and driving through the finish. The structure is fine-grained, delivering a lingering hint of acidity. A more subtle expression of Cabernet. Cabernet Sauvignon, Petit Verdot, Merlot, Cabernet Franc and Malbec. Best from 2022 through 2036. 27,800 cases made. Wine Spectator 93 Points

Robert Oatley Signature Series Cabernet

Quintessa, Cabernet Sauvignon, Napa Valley, Rutherford, California, USA,

Nannup Estate Rolling Hills Cabernet

Bright red fruits over leafy blackcurrant and tobacco notes. The palate is is ripe, vibrant and nicely balanced with good concentration of fruit flavours, ripe tannins and a spicy oaked finish. A late, wet and cold winter saw higher ground water reserves, followed by a late and truncated spring. Summer was mild with perfect conditions during flowering setting up higher yield expectations. Rain in early February and late March provided challenges but good ripening conditions thereafter finished off what turned out to be an exceptional vintage. The late vintage provided good colour extraction and fully developed flavours at lower alcohol levels. Grapes were picked at optimal ripeness, crushed into stainless steel fermenters for alcoholic fermentation. The wine was matured with French Oak for 16 months. It was fined and filtered before bottling. Nannup Estate sits high on the granite ridges of the Blackwood River Escarpment inland from the Margaret River Township. During the growing season, the vines enjoy long hours of sunshine followed by cool evenings and moderate coastal breezes in the afternoon, idyllic growing conditions. Abundant water, granite loam soils and low frost and disease pressure all contribute to reliable quality and consistent vintages. The first vines were planted in 1998, with subsequent plantings taking place in 2000, and 2006. The vineyard now comprises 16 hectares of Cabernet Sauvignon, Shiraz, Merlot, Chardonnay and Sauvignon Blanc.

Leeuwin Estate Prelude Cabernet Sauvignon

LEEUWIN ESTATE Prelude Cabernet Sauvignon, Margaret River

Jim Barry Single Vineyard Clare Valley Cabernet Sauvignon

Kaesler Barossa Cabernet

Complex aromas of blackberry, plum, kirsch, vanilla and lavender combine with hints of spicey sandalwood oak. Full bodied, with rich and intense black fruit flavours, meld into the chalky tannins. The complex structure of this wine suggests it will age for many years.