This is a fragrant, juicy, fruit-driven style Cabernet with red berries & aromatic fruit. It features a medium body with soft tannins, elegant mouthfeel and a hint of oak on the silky, smooth finish. Vegan friendly.McLaren Vale, “The Vale” is home to sustainable winegrowing in Australia with the highest number of certified organic and biodynamic vineyards in the country. David Paxton’s history of grape-growing in the Vale started in 1979 and today Paxton is a fully certified organic and biodynamic wine company who embrace sustainable practises in their vineyards and winery. Vale Organics honours McLaren Vale and the organic pioneers of this wonderfully innovative and sustainable wine growing region.

Penola is one of the original producers in Coonawarra and they have a long and healthy track record with their Cabernet. This wine is elegant and well balanced with loads of dark fruits, a decent dollop of spicy oak and impressive length and character. It is medium bodied and finishes with nice some tannic grip. This is a Coonawarra Cabernet that will save on the purse strings and amaze the senses. Pairs up perfectly with a rich beef dish.

Jacobs Creek winemaking dates back to 1847 when Johan Gramp planted his first vineyard on the banks of Jacob's Creek. This full-bodied Cabernet Sauvignon exhibits an aroma of mint and blackcurrant, with a palate rich in blackcurrant and plum fruit flavours with smooth tannins.

A relatively new addition to the Wynns stable to compliment the Coonawarra Cabernet Shiraz Merlot and the Coonawarra Shiraz, The Siding Cabernet Sauvignon brings lovely varietal and regional character in a Cabernet that is approachable on release, but also benefits from a few years in the medium term cellar. According to chief winemaker, Sue Hodder, The Siding Cabernet Sauvignon aims to deliver a leading affordable Cabernet that showcases exceptional varietal and region characteristics of red cherry, mint and dark berry flavours, while an array of gentle tannins will further reward from short to medium term cellaring.

A celebration of distinct regional flavours of dark berries, plum and bay leaf, this wine finishes long and boldly.

When you're looking for a consistently good South Australian wine, this is a great pick. It's medium bodied and packed with dark fruits, creating a well balanced option. Enjoy with pizza or pasta.

A traditional Barossa wine, its rich and deep with scents of blackberry and blackcurrant coupled with sweet ripe fruit flavours. Its a great choice when ordering or cooking pizza.

Our Identity Cabernet Sauvignon is both rich and intense, bursting with vibrant, red berry fruit. This is a moreish, delicious red wine that brings together all the hallmarks of our unique Identity.This wine displays a deep ruby red colour. Wonderful aromas of cassis, prunes, and hints of cloves, with a touch of dried herb and vanilla aromas. The palate delights with elegant flavours of blueberries and cherries followed by well-structured and firm tannins Ideal with BBQ meats, stews and curry.