Houghton CW Ferguson Cabernet Malbec is a tribute to Charles William Ferguson. A pioneer of the Swan Valley region, Charles Ferguson was committed to developing the area along with the reputation of Houghton's. This Cabernet Malbec is the first release and is accumulating a list of gold medals the envy of most, including the Regional Trophy for best Australian red blend over £10 at the Decanter World Wine Awards 2011.

Even better than the last one. A fantastic wine with an amazing concentration of mulberry, plum and rose petal on the nose.The palate has chalky tannins, red plums and a touch of cocoa and vanilla. Yum!

Made in Melbourne’s inner west by local distiller Ash Sutherland (Autonomy Distillers) and winemaker Dan Henderson (Stappa Wines), Soma Vermouth uses local and native Australian ingredients to create modern, bright and playful vermouths. STYLE Red vermouth. CORE INGREDIENTS Tinta Barroca grapes, wormwood, Davidson plum and a variety of Australian myrtles. Contains sulfites. CHARACTER Bittersweet, fresh tart plums, orange zest, ripe blackberries and pepper.

Woodlands Clementine Cabernet Malbec Merlot, Margaret River Clémentine is sourced entirely from the Woodlands Brook Vineyard, part of Woodlands since 2008. It is also on this property that Andrew and Marie fell in love, leading to their daughter Clémentine! Notes from the Winery

A Bordeaux-esque expression that marries that classic Bordelaise blend (Cabernet Sauvignon, Merlot, Malbec, Cabernet Franc) with Terra Rossa character. Pretty, aromatic, and fresh, the O’Deas red blend hails from a single vineyard: the O’Deas 3.13 – although the Wynns team refer to it affectionately as ‘The Hobbit’, due to the short stature of the vines and their wide ‘feet’ (roots). This is an inaugural release for Wynns. Every year, the Coonawarra legends select one parcel of wine to bottle as a single vineyard special. This year’s bottle is a true field blend. With lavender and menthol on the nose, alongside light anise and blackberry, it is fresh and aromatic. This has the pedigree and deliciousness to go the distance.