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Nebbiolo

Domenico Clerico Pajana

TENUTA CISA ASINARI DEI MARCHESI DI GRESY Gaiun Martinenga, Barbaresco

TENUTA CISA ASINARI DEI MARCHESI DI GRESY Gaiun Martinenga, Barbaresco

Cappellano Otin Fiorin Pie Rupestris-Nebioli

CAPPELLANO Otin Fiorin Pie Rupestris-Nebioli, Barolo DOCG

La Spinetta Vigneto Campe

Elio Altare Arborina, Barolo

100% Nebbiolo from the village of La Morra. Made using grapes from two south and south-east facing plots, one planted in 1948, the other in 1989. Soil composition is marna stone with clay and sand. Maceration takes place on skins for 4-5 days in rotary fermenters with temperature control. After fermentation the wine is aged in (225l) French oak barriques for 24 months. After more than 45 vintages, Elio Altare, grandson of founder Giuseppe, passed the torch to his daughter Silvia, who produces some of the very best modern Barolos Piedmont has to offer.

Azienda Agricola Cascina Pugnane Bussia

AZIENDA AGRICOLA CASCINA PUGNANE Bussia , Barolo DOCG

Sottimano Basarin

Fratelli Revello Vigna Giachini, Barolo

Tenute Cisa Asinari Dei Marchesi Di Gresy Martinenga

TENUTE CISA ASINARI DEI MARCHESI DI GRESY Martinenga , Barbaresco DOCG

Ceretto Bricco Rocche