Coldstream Hills was established in 1985 by James and Suzanne Halliday and has always produced a benchmark cool-climate Pinot Noir. This beautifully textured wine boasts rich flavours of dark cherries, pepper and foresty notes, with a long and toasty finish.

Charming red berry fruits with a dash of spice and soft tannins. Like most Australians, we love a drop of pinot noir and this drop by the Zilzie wines clan is a great example of how lighter in alcohol does not mean lighter in flavour. Fragrant spice, cherry and strawberry, with subtle undertones of sweet oak dominate the nose, with full juicy cherry, rhubarb and spice flavours hitting the palate with oomph. A great drop to take to BYO Korean BBQ. • Only 9.5% Alcohol. • Only 89 Calories Per 150mL Serve.

Bright and fresh, and a deep crimson red, Gudilly Pinot Noir is full of pinosity charm, showing plummy and red cherry flavours,along with some gamey notes and subtle oak. Enjoy at your next weekend lunch with family and friends. "LOVE IT!" Ken Gargett, Wine Pilot "This is a pretty smart pinot, especially for this price." Ray Jordan, Wine Pilot Contemporary and drinkable, Gudilly is sustainably made, and with the next generation in mind. Siblings Angus, Digby and Sally, each share their father Simon Sorby Adams’ passion for quality wines that can also make life fun. Their Gudilly label – a mix up of their names – is a blend of classic and emerging varietal wines made from single vineyards in the Adelaide Hills, Adelaide Plains, Barossa, Clare Valley, Eden Valley and Riverland regions of South Australia.

Saddleback is the second label to Greg Hay's Peregrine and the Pinot Noir is made using fruit from the Gibbston and Cromwell Basin sub regions of Central Otago. Light, elegant with black cherry and plum fruit, held together by a fine tannin structure and refreshing acidity.

You are greeted on the nose with suggestions of bramble and spice, gradually opening up to reveal red and black berry fruits, spice, leather and subtle floral notes.The palate is soft and supple, with cranberries and sweet red berry fruits upon entry. Fine silky tannins entwine a concentrated core of juicy black cherries, dark berry fruits, dried herbs and cocoa before trailing off to a long even finish.

The Ballewindi vineyard is located on the Mornington Peninsula; a region highly suitable for producing elegant Pinot. This wine has raspberry and juicy cherry notes with an underlying minerality. Most importantly, it offers exceptional value for the price.

From the ever-impressive Yering Station, this Pinot Noir shows a blossoming bouquet of red berries, cherry fruit and spice. Enjoy bright Yarra Valley hallmarks. Expect berry fruit, structure, elegant tannins and succulent acidity from this stunning new release.

Vibrant ruby red colour with notes of small red fruits, spices and vanilla. The flavour is complex yet elegant with a smooth soft finish. Slightly chilled with grilled meats and cheeses.