An ethereal Pinot Noir, it has a nose of violets, boysenberry, plum, black olive and vanilla. Telling the story of the vintage, it is sweet-fruited and pretty with cherry,raspberry and blackberry, along with savoury tapenade and a touch of char and spice. Possessing talcy tannins and lively acidity, complexity builds mid-palate and it has a long, harmonious finish.

Take It To The Grave Pinot Noir is blood red in colour with a lifted and varietal nose of wild strawberries, ripe plums and cherries. The palate is rich and expressive with supple cherry and red berried fruit, a beautifully lush mouth-feel matched by fine tannins and soft acidity that provide structure and length.

Located in the southwestern part of Hungary, the Pannon AOP is a large, undulating region covering approximately 8000ha. The variety of slopes and different exposures makes it suited to the growing of a large variety of red winegrapes, including Pinot Noir and Cabernet Sauvignon, as well as indigenous Hungarian varieties. Vibrant dark crimson in colour, with abundant notes of ripe raspberries, red cherries and gentle spice. There is a pleasing amount of velvety tannins on the palate, providing a soft yet juicy chewiness, finishing with lifted, confectionery notes of cherry bubblegum. A vibrant, fruit-filled and uncomplicated Pinot Noir.

This is a great value for money Pinot! 6ft6 has lovely aromas of cherries raspberries and a hint of white pepper on the nose. The palate is brimming with bright lively fruit and the balance is impeccable.

Oyster Bay Pinot Noir is surprisingly a serious complex Pinot. Intense cherry and gamey, earthy notes are enhanced with quality French oak and the finish is spicy savoury and long. Terrific value.

Yering Station Yarra Pinot Noir is a classic Pinot Noir with red/black cherry complimented with brooding earthy undertones and subtle savoury spice on the nose. The palate hints of violets and lavender. Rich black cherry spice surrounded by vanillin oak. Lovely middle palate concentration supported by fine velvet like tannins.

Deep bright ruby red in colour, Devil's Staircase Pinot Noir is a dizzying fusion of firm fruit, tempting spices and alluring earthen notes. Each drop of this wine is bursting with flavours of black Doris plums, blueberries and bramble fruit that leave one wanting for more. It is characterized as a fruity, rich and full wine with finely balanced acid and firm tannins. The supple richness of Rockburn Devils Staircase Pinot Noir complements a range of savoury dishes. It can be tried alongside game birds such as quail, turkey and duck, or with a fillet of New Zealand salmon.

This well crafted Pinot Noir presents red fruit aromas of raspberries and strawberries coupled with some rose and earthiness. The lush and medium bodied palate impresses you with its flavours of sweet fruit, fine tannins, balanced acidity and a satisfying finale. Age this wine in the cellar for 3 to 5 years for great complexity. Enjoy it with roasted chicken, salmon or pasta dishes.

The Domaine de La Pousse d'Or is distinguished by its 5 grands crus, 11 premier crus including 3 monopolies, in Côte de Beaune and Côte de Nuits. Offering you the purest expression of exceptional terroirs has been the Domaine's obsession for centuries. Today, work in the vineyards in biodynamics, the long and gentle bio-controlled vinification, accompanied by aging on lees, contribute to the exceptional balance, finesse and richness, of the estate.

A supple style of Pinot Noir, super aromatic with pretty red fruits. Bright crunchy acidity paired with delicate primary red fruits and tannis, balanced and delicious.