Central Otago is regarded as the best for NZ Pinot Noir. Ripe bouquet of satsumas, plum & meat. Firm soft tannins.

AROMA: Black cherry, violet. PALATE: Plum, nutmeg, anise.

The Pooley's planted their first vineyards over 35 years ago in the Coal River Valley of southern Tasmania. In 2013, after working in some of the best wineries around the world, Anna Pooley became the 3rd Generation winemaker of the family business, propelling the estate to critical acclaim. Their vineyards are set on excellent sites that receive very long sunlight hours for optimum ripening while producing fruit with finesse thanks to the close proximity to the cool Tasman Sea. The Butcher’s Hill ‘Oronsay’ Pinot Noir is produced from 20-year-old vines (MV6 clone) on a north-facing slope at 30-100m above sea level. Following a 100% whole bunch fermentation of 21 days, the fruit was pressed to French oak barriques, 40% being new barrels, for 14 months of elevage. Expect a lively acid profile with chalky yet ripened tannin, pronounced weight, aromas of wild cherry, and an underlying savoury character.

The Lignier family have deep roots in the village of Morey Saint Denis and own 10.5 hectares of some of the very best vineyard sites in this village, and also in the 2 neighbouring villages Chambolle Musigny and Gevrey Chambertin. Virgile’s father and grand-father had always produced wine and sold it to negotiants until Virgile started working with his father in the early 1990’s and he decided to sell the wines himself. Now with almost 20 vintages of experience Virgile has moved the domaine to fully organic viticulture and is producing what many believe to be the best wines of this prestigious village.

The Lignier family have deep roots in the village of Morey Saint Denis and own 10.5 hectares of some of the very best vineyard sites in this village, and also in the 2 neighbouring villages Chambolle Musigny and Gevrey Chambertin. Virgile’s father and grand-father had always produced wine and sold it to negotiants until Virgile started working with his father in the early 1990’s and he decided to sell the wines himself. Now with almost 20 vintages of experience Virgile has moved the domaine to fully organic viticulture and is producing what many believe to be the best wines of this prestigious village. Domaine Lignier-Michelot Chambolle-Musigny Vieilles Vignes 2018 is produced from vines in 2 parcels (Les Drazey and Les Gamaires) below Bonnes Mares planted in the 1950’s and 1960’s totaling 1.48 hectares. A deep rich and generous Chambolle of great finesse and class.

Domaine des Comtes Lafon is a renowned wine producer located in Meursault, Burgundy. The estate is celebrated for crafting exceptional and highly sought-after white wines made from Chardonnay grapes. In addition to Meursault, the domaine also owns vineyards in Chassagne-Montrachet, Volnay and Monthélie. One of the notable features of Domaine des Comtes Lafon is its deep and cold cellars, which are the most extensive in Burgundy. These cellars foster the production of some of Burgundy's greatest dry white wines. Dominique Lafon, the leading producer in Meursault, is responsible for creating wines of astonishing depth and complexity while maintaining superb balance. The history of the estate dates back to 1869 when the Boch family built the house and cellar at Clos de la Barre. However, it was Comte Jules Lafon, who married Mademoiselle Marie Boch in 1894, that truly established the domaine. Comte Jules Lafon had the foresight to acquire exceptionally well-situated plots in the finest vineyards of Meursault, Volnay,and even a treasured piece of Le Montrachet in 1919. Dominique Lafon took over the estate in 1985, inheriting a domaine that already had a reputation for outstanding white wines, as well as the potential for good reds. When he assumed control, most of the vineyards were leased out on a share-cropping basis. It was only towards the end of the 1980s that Lafon managed to reclaim all the vineyards, allowing him full responsibility for their cultivation. Since then, the white wines have consistently ranked among the best in Burgundy, while the reds have achieved top-tier status since 1989. The domaine's holdings are not only in the finest vineyards of Meursault and Volnay, but they are also strategically situated within these vineyards. Today, the domaine follows biodynamic principles, eschewing herbicides and chemical sprays in their viticultural practices. All the wines undergo barrel fermentation, with new oak used for the premier crus and higher. After malolactic fermentation, only one racking takes place and the wines are bottled nearly two years after the vintage. This late bottling is one of the latest in Burgundy. The wines of Domaine des Comtes Lafon represent the pinnacle of White Burgundy, characterized by superlative fruit, power, complexity and perfect harmony. The red wines, including those from Volnay and Monthélie, also showcase exceptional quality. Les Duresses is a premier cru vineyard situated on the western side of the Monthélie appellation in the Côte de Beaune region of Burgundy. Spanning 6.7 hectares, the vineyard primarily cultivates Pinot Noir with a small portion dedicated to Chardonnay on the upper slope. Bordering its counterpart in Auxey-Duresses, the vineyard benefits from a terroir composed of pebbly marl with clay, particularly lower down the slope. The presence of Argovian limestone in the soil contributes to the minerality found in wines from Les Duresses. The vineyard's steep hillside location, facing east, grants the vines morning sunlight while sheltering them from the intense afternoon sun, resulting in a relatively cool mesoclimate. The Monthélie portion of Les Duresses produces predominantly red wines, while a few notable white examples can also be found. The wines from this premier cru vineyard are known for their delicate nature. The Auxey-Duresses section of Les Duresses receives more sunlight, leading to slightly less delicate wines compared to its Monthélie counterpart. Les Duresses offers a unique expression of Burgundian terroir, showcasing the distinct characteristics of its location and soil composition. From red to white, the wines produced from this premier cru vineyard continue to captivate wine enthusiasts with their finesse and complexity. The Domaine Comtes Lafon Monthelie Les Duresses 2020 is an exquisite red wine that showcases the unique characteristics of this renowned producer. It offers a ripe and nuanced blackberry and bramble fruit character, with a pure pinot nose that exudes freshness and vitality. The texture of the wine is exuberant and youthful, displaying a thick, textured deep raspberry fruit on the palate. It has a medium to full-bodied profile, with a good core of fruit and moderate tannins that provide structure. On the nose, this wine offers enticing aromas of dark cherries, berries, spices and loamy soil. The palate is layered and concentrated, with terrific depth and energy. It reveals a touch of extra concentration and ripeness from the vintage, with a rich and delicious blend of black raspberries, fruitcake, dark soil tones, woodsmoke and a hint of violets. The wine finishes with a long, tangy and complex finish, showcasing the concentrated effect from desiccated berries that were prevalent in this vintage. This red wine is not intended for long ageing, but it is highly enjoyable in its youth. It offers a great balance of fruit weight, freshness and persistence. With its depth, concentration and complex profile, it is a wine that showcases the expertise and craftsmanship of Domaine Comtes Lafon.

Product Description: The Domaine Lignier-Michelot Morey Saint Denis En Lau Rue de Vergy 2022 is a stunning representation of one of Burgundy’s most revered villages, crafted with meticulous care by Virgile Lignier. Sourced from one of Morey-Saint-Denis' most esteemed vineyards, this wine showcases the full range of Pinot Noir’s complexity, drawing from the family’s deep-rooted knowledge and expertise in the region. The En Lau Rue de Vergy vineyard, with its unique terroir and careful viticulture practices, is a prime example of the Lignier family’s commitment to exceptional quality. The grapes are hand-harvested from vines planted in clay and limestone soils, offering a wine that is both elegant and expressive. In the 2022 vintage, the wine offers an impressive balance of ripe, red fruit, floral aromas, and a distinctive mineral backbone. With a touch of whole-bunch fermentation, the wine reveals vibrant acidity, fine tannins, and a seamless integration of oak that enhances the structure without overpowering the fruit. The complexity of the wine develops further as it evolves, with hints of plum, violet, and a touch of menthol. It is a wine that can be enjoyed now for its freshness and energy, yet will also continue to mature gracefully in the bottle over the next decade. The 2022 Morey Saint Denis En Lau Rue de Vergy is an exceptional wine that reflects the precision and passion of Virgile Lignier, representing the pinnacle of craftsmanship in Morey-Saint-Denis. Maker: Domaine Lignier-Michelot is a family-run wine estate located in the heart of Burgundy’s prestigious Côte de Nuits. Founded by Virgile Lignier, the estate spans 10.5 hectares across some of Morey-Saint-Denis' finest vineyard sites, as well as in neighbouring Gevrey-Chambertin and Chambolle-Musigny. With a winemaking history passed down through generations, Virgile Lignier is the driving force behind the domaine’s rise to prominence. His passion for creating exceptional Pinot Noir is matched by a commitment to organic viticulture, which has become the cornerstone of the domaine's approach. Lignier has transformed the family estate into one of the top producers in the Côte de Nuits, known for wines that express the true essence of their terroir while showcasing a balance of finesse, elegance, and structure. Virgile’s winemaking philosophy is rooted in minimal intervention and the pursuit of purity. By incorporating techniques such as whole-bunch fermentation and reducing the use of new oak, he allows the natural characteristics of each vineyard to shine. The result is wines that are vibrant, complex, and age-worthy, with a precision and energy that reflects both Virgile’s experience and the exceptional terroirs of Morey-Saint-Denis. The domaine’s wines are revered for their clarity, elegance, and ability to evolve gracefully, making them highly sought after by collectors and wine enthusiasts alike. Philosophy: At Domaine Lignier-Michelot, the focus is on crafting wines that reflect the true character of the vineyard and the unique terroirs of the Côte de Nuits. Virgile Lignier’s winemaking philosophy is rooted in respect for the land and a belief that great wines begin in the vineyard. The estate is certified organic and follows biodynamic practices to ensure the health of the vines and the sustainability of the land. Lignier’s philosophy is based on minimal intervention in the cellar, allowing the grapes to express their natural character through gentle vinification. By using whole-bunch fermentation and limiting the use of new oak, Lignier creates wines that are transparent, balanced, and complex, with an emphasis on clarity and purity. The domaine’s commitment to quality is reflected in the precision of the winemaking process. Each vineyard parcel is vinified separately to highlight the distinctive characteristics of the site, and the wines are aged in carefully selected barrels, ensuring that the oak enhances the wine without overpowering it. The result is a portfolio of wines that showcase the elegance and finesse of Pinot Noir, with the ability to age gracefully over time. Domaine Lignier-Michelot’s wines are a true expression of the Côte de Nuits, with a balance of fruit, minerality, and structure that make them exceptional both now and in the future. Tasting Notes: Nose Floral and Fresh An enticing blend of violet, plum, and red cherry, complemented by a hint of menthol. The aromas are delicate yet expressive, with subtle layers of earthiness and a touch of fresh herbs. This fragrant bouquet sets the stage for the wine’s fresh, vibrant profile. Palate Elegant and Structured A refined structure with vibrant acidity and fine tannins. The red fruit notes of cherry and plum are balanced by earthy undertones and a mineral backbone that adds depth and complexity. The wine is medium-bodied with a silky texture, showcasing the precision of the winemaking and the expression of the terroir. Finish Balanced and Precise Lingering flavours of red fruit, spice, and a subtle minerality. The wine’s balanced structure and fresh acidity provide a refreshing end, inviting you to take another sip. This wine has the potential to evolve gracefully over the next decade, revealing even more complexity with age. Reviews & Accolades: 91 Points – Allen Meadows, Burghound "A very precise and well-defined wine, showcasing the elegance of the Morey-Saint-Denis terroir. This wine has a lovely combination of fruit, floral, and mineral elements, with fine tannins and a fresh finish." 94 Points – Neal Martin, Vinous "Elegant and expressive, with vibrant red fruit, a touch of spice, and a fine structure. A wine of finesse and balance that will age beautifully."

Product Description: The Domaine Fourrier Cote de Nuits Clos de la Belle Marguerite 2022 is a true expression of Burgundy’s finest terroirs, showcasing the exceptional craftsmanship of Jean-Marie Fourrier. Produced from meticulously nurtured vines, this wine highlights the transparency and finesse that Fourrier is renowned for. The vineyard, Clos de la Belle Marguerite, sits within the prestigious Côte de Nuits, offering an exceptional microclimate that contributes to the wine's nuanced complexity. The fruit for this wine is sourced from vines older than 30 years, ensuring a concentration of flavour that perfectly reflects the vineyard’s unique characteristics. Jean-Marie’s philosophy of minimal intervention and natural winemaking practices results in a wine that exudes purity, elegance, and exceptional balance. The 2022 vintage delivers a wine of great depth, with layers of red fruit, a complex bouquet of flowers, and a refined minerality. With no herbicides and minimal spraying, Fourrier ensures that the vineyard's biodiversity is maintained and the fruit is of the highest quality. A delicate balance of Pinot Noir’s classic red berry fruit is enhanced by subtle earthy tones and an ethereal floral aroma. This wine will evolve beautifully over the coming years, and although it can be enjoyed now, it has incredible aging potential. With only a small quantity produced, this is a true collector's wine that perfectly encapsulates the vision and dedication of Domaine Fourrier. Maker: Domaine Fourrier is a winery that has become synonymous with exceptional quality and elegance in Burgundy, with a rich history of producing wines that highlight the purity of their terroir. The estate, led by Jean-Marie Fourrier, has built a reputation for crafting wines with a distinct sense of place. Since taking over his family’s estate in the mid-1990s, Jean-Marie has focused on nurturing his vineyards and practicing natural winemaking techniques that allow the fruit to shine. His commitment to sustainable farming practices and minimal intervention in the cellar results in wines that are both powerful and refined. Fourrier’s dedication to quality has earned him widespread recognition among Burgundy enthusiasts, with his wines often being regarded as some of the finest expressions of Pinot Noir in the region. With his technical background gained at Domaine Drouhin in Oregon and alongside the legendary Henri Jayer, Jean-Marie follows a philosophy of precision and patience, allowing the vineyards and wines to speak for themselves. Philosophy: Jean-Marie Fourrier’s winemaking philosophy revolves around a deep respect for nature and minimal intervention. He firmly believes that great wines begin in the vineyard, and this is reflected in his meticulous care for the vines. Using organic and biodynamic practices, Jean-Marie ensures that his vineyards are healthy and the fruit is of the highest quality. By avoiding herbicides and limiting the use of chemical treatments, Fourrier allows the natural environment to thrive, creating wines that reflect the complexity of their terroir. In the cellar, Jean-Marie follows traditional methods, allowing the fermentation process to take place naturally with wild yeasts, and employing gentle techniques such as hand pigeage and gravity-fed systems. His wines are known for their purity, transparency, and vibrant fruit, with minimal use of new oak and sulfites, resulting in wines that are complex yet graceful, with a true sense of place. Tasting Notes: Nose Floral and Fruit-Forward Elegance The nose opens with a beautiful bouquet of fresh red berries, intertwined with delicate floral notes of roses and violets. A subtle touch of earthiness and minerality adds depth, while hints of cranberry and raspberry elevate the aromatic profile. Palate Vibrant Fruit with Subtle Earthy Depths The palate is vibrant and fresh, showcasing juicy raspberry and cherry fruit, with a delicate spiciness. There is an underlying earthy richness that complements the fruit, with subtle notes of wild herbs and a touch of smoky minerality. The wine has a silky texture, with finely grained tannins that add structure and depth. Finish Elegant and Lingering The finish is long and graceful, with a refreshing streak of acidity that keeps the wine lively. Notes of ripe red fruits, crushed herbs, and a touch of spice linger on the palate, leaving a lasting impression of elegance and finesse.

Product Description: The 2022 Domaine Lignier-Michelot Bourgogne Pinot Noir is a stunning expression of Burgundy’s classic grape variety, showcasing both elegance and depth. This wine is crafted with 50% whole clusters, lending it a fresh and complex character that is true to the region’s heritage. On the nose, the wine greets you with a lovely bouquet of dark cherries and ripe red plums, along with subtle earthy undertones that speak to its terroir. The palate is medium-bodied, offering a sapid and structured entry that carries through to a refined mid-palate, displaying fine balance and excellent delineation. While the finish is slightly restrained, it offers a glimpse of the wine’s potential for further development. This Bourgogne Pinot Noir is a perfect reflection of the versatility of Burgundy's Pinot Noir, with a vibrant expression of fruit and minerality. While it can be enjoyed young, it will continue to evolve and develop greater complexity over the next few years. The wine is approachable now, making it a great choice for those looking to experience a beautifully crafted regional Burgundy at a more accessible price point. Maker: Domaine Lignier-Michelot is a family-run wine estate located in the heart of Burgundy’s prestigious Côte de Nuits. Founded by Virgile Lignier, the estate spans 10.5 hectares across some of Morey-Saint-Denis' finest vineyard sites, as well as in neighbouring Gevrey-Chambertin and Chambolle-Musigny. With a winemaking history passed down through generations, Virgile Lignier is the driving force behind the domaine’s rise to prominence. His passion for creating exceptional Pinot Noir is matched by a commitment to organic viticulture, which has become the cornerstone of the domaine's approach. Lignier has transformed the family estate into one of the top producers in the Côte de Nuits, known for wines that express the true essence of their terroir while showcasing a balance of finesse, elegance, and structure. Virgile’s winemaking philosophy is rooted in minimal intervention and the pursuit of purity. By incorporating techniques such as whole-bunch fermentation and reducing the use of new oak, he allows the natural characteristics of each vineyard to shine. The result is wines that are vibrant, complex, and age-worthy, with a precision and energy that reflects both Virgile’s experience and the exceptional terroirs of Morey-Saint-Denis. The domaine’s wines are revered for their clarity, elegance, and ability to evolve gracefully, making them highly sought after by collectors and wine enthusiasts alike. Philosophy: At Domaine Lignier-Michelot, the focus is on crafting wines that reflect the true character of the vineyard and the unique terroirs of the Côte de Nuits. Virgile Lignier’s winemaking philosophy is rooted in respect for the land and a belief that great wines begin in the vineyard. The estate is certified organic and follows biodynamic practices to ensure the health of the vines and the sustainability of the land. Lignier’s philosophy is based on minimal intervention in the cellar, allowing the grapes to express their natural character through gentle vinification. By using whole-bunch fermentation and limiting the use of new oak, Lignier creates wines that are transparent, balanced, and complex, with an emphasis on clarity and purity. The domaine’s commitment to quality is reflected in the precision of the winemaking process. Each vineyard parcel is vinified separately to highlight the distinctive characteristics of the site, and the wines are aged in carefully selected barrels, ensuring that the oak enhances the wine without overpowering it. The result is a portfolio of wines that showcase the elegance and finesse of Pinot Noir, with the ability to age gracefully over time. Domaine Lignier-Michelot’s wines are a true expression of the Côte de Nuits, with a balance of fruit, minerality, and structure that make them exceptional both now and in the future. Tasting Notes: Nose Vibrant Fruit with Subtle Earthiness The 2022 Bourgogne Pinot Noir offers an inviting bouquet of dark cherries and red plums, with delicate earthy nuances that add depth to the aromatic profile. The wine’s fine delineation highlights the purity of its fruit, making it a delight to explore with each swirl of the glass. Palate Medium-Bodied & Balanced On the palate, the wine delivers a sapid entry, with a smooth texture and a medium-bodied frame. The fruit flavors of cherry and plum are complemented by subtle notes of spice and earth, creating a balanced and well-integrated profile. The wine's fine body provides structure, while the acidity offers freshness and vitality. Finish Restrained Yet Promising The finish is moderately lingering, with a touch of restraint that leaves a clean, mineral-driven impression. While it could benefit from further Pinoté on the finish, the wine's balance and elegance suggest that it will continue to evolve over the coming years.