A list of superlatives can't describe Krug. One of the great wine experiences in the world. It is an exercise in balance and poise, being at once as fine and delicate as crystal and rich with meaty nuttiness. With an almost fragile bead, there is plenty of toast, dried fruit and hazelnut complexity. Simply superb! Aromas of flowers in bloom, ripe & dried fruit, marzipan, gingerbread and citrus fruits. Flavours of hazelnut, nougat, barley sugar, jellied and citrus fruits, almonds, brioche and honey. Please Note, Gift Box Subject to Availability. Please check at your local store for availability.

96 points by Halliday. Australia's answer to Burgundy.<br>From cult Gippsland producer Bass Phillip, the 2021 Premium Pinot Noir sits just below the flagship Reserve (Classified Second Growth in Langton’s). Wild strawberry, dark cherry and forest floor meet silken tannins and vibrant acidity. Elegant, expressive and built to age — a benchmark Australian Pinot.

Burgundy royalty with an Aussie twist. From famed winemaker Jean-Marie Fourrier — protégé of Henri Jayer and now owner of Bass Phillip — this Bourgogne Rouge comes from 1963-planted vines between Meursault and Puligny-Montrachet. Red cherry, rose petal and forest floor meet silky tannins and lifted Pinot energy.

DOMAINE HENRI MAGNIEN Gevrey Chambertin 1er cru Champeaux , Gevrey-Chambertin

'The 2006 edition of this prestigious champagne is superb. Subtly complex and refined, with lovely brioche, patisserie and stone fruit characters, it's perfectly balanced with gorgeous flow in the mouth, growing across the palate to a lingering, dry finish.' - 97 Points. - Age, Melbourne, 30 Oct 2012, by Ralph Kyte-Powell.

Owned by the Boisset Family, Domaine De La Vougeraie produces byodynamic wines. From vines by the Morey border. 50% of the vines were planted in 1902.

Comte Armand is one of the leading and best estates in Pommard. This wine rivals Bordeaux in terms of intensity and concentration. To many it will always have an underlying elegance and class.