DOMAINE HENRI MAGNIEN Grand Cru, Les Grandes Lolieres, , Corton

Josef Chromy Pinot Noir has a richness and wholeness that demands attention. Supple tannins with leather and secondary characters abound. A velvety Burgundian style Pinot Noir, with aromas of red fruits and sweet spice with a full rounded palate of rich dark cherry fruit and a balanced blend of toasty oak.

DOMAINE MICHELE & PATRICE RION Vielles Vignes, Chambolle-Musigny

Domaine Michèle & Patrice Rion's Vosne-Romanée is a quintessential expression of Burgundy's prestigious terroir, known for its elegance and complexity. This wine seduces the senses with its fragrant bouquet of red cherries, blackberries, and violets, intertwined with subtle notes of earth, spice, and a hint of oak. On the palate, it delivers a harmonious balance of vibrant fruit flavours, silky tannins, and a refined minerality, culminating in a long, graceful finish. Crafted with meticulous care and respect for traditional winemaking methods, this Vosne-Romanée exemplifies the finesse and depth that make Burgundy wines so revered.

DOMAINE HENRI MAGNIEN Estournelles St-Jacques 1er cru, Gevrey-Chambertin

Many class Ata Rangi as the quintessential 'New World' Pinot Noir, the best example of the variety outside of Burgundy. It's hard to argue when you let the supple, dark berry and spiced fruit pass your lips. Considered 'Grand Cru' in New Zealand, Ata Rangi was awarded the inaugural Tipuranga Teitei o Aotearoa classification, cementing its pedigree.

A light, very bright crimson. Smells like a rose garden with a little lavender thrown in! You'll also find aromas of sour cherries and blood oranges. Poised, elegant and persistent, this flows mellifluously across the palate

The Yarra Yering Pinot Noir is produced from what are amongst the oldest Pinot Noir vines in the Yarra Valley. Always aristocratic, fragrant with intense aromas of sweet strawberry and ripe plums, the Yarra Yering Pinot rounds out with mouthfilling notes of the same with a length hard to ignore.

Bay of Fires Pinot Noir is always produced is such limited quantities, you need to get in quick to secure some. It isn't hard to see why Tasmania is quickly gaining a reputation as one of Australia's greatest cool-climate Pinot regions with wines like this Bay of Fires Pinot Noir. Showing ripe cherry, spice and leafy tones with soft, velvety tannins to complete the stylish package.