Victorian Shiraz grapes, organically grown, were cool fermented in stainless steel, followed by a short period of lees stirring to give length and roundness to the palate. Shiny rose gold, the Zilzie Butterfly Kiss Rosé offers fresh summer strawberries with a delicate white floral undertone. Add a subtle hint of raspberries and a dry mineral finish and this is a fabulous wine for all occasions. Try it with a Thai beef salad, grilled lemon fish or haloumi on the barbecue with a side of basil and tomato salad.

Campo de Borja used to be known for making high volume wine of little quality. During this period in the 1950s, Señor Andrés Ruberte planted Garnacha vines on his small estate, strongly believing in the potential of these grapes. This pioneering spirit paid off. Today Campo de Borja is considered one of Spain’s most highly prized regions. The winery that started with Andrés continues to thrive. Now part of the forward thinking and award-winning company, Artiga Fustel, this tantalising pink is made by the skilled hand of Scottish born Pamela Geddes. With numerous medals to her name the 2019 vintage won Gold and the 2021 is tasting just as delicious. Great for sipping solo, it's a dream with salads, chicken or, to be authentic, paella.

Five aromatic Aussie pinks plus a top-class drop from Spain for $14.99 a bottle. Included is a new arrival from Goulburn Valley, a two-time Gold-winning Shiraz from Margaret River and a Cabernet-rich blend from Fleurieu in the always appealing Scarlett Ladybird from Zonte’s Footstep., which boasts two Trophies and a pile of other accolades as well. Superb value drinking – especially for UNLIMITED members.