A fresh and lively Sparkling with pure citrus fruits along with strawberry, nougat and toast on the nose. The palate has breadth and depth of flavour, displaying wonderful harmony and persistent length.

Extended time on yeast lees has added a rich creaminess to the blend which is enhanced by a refreshing dry finish. It combines Pinot elegance with complexity and depth of flavour to make it a perfect food wine. It's easy to see why Orlando's Trilogy sparkling wines continue to be great value for money.

Straight from the Eden Valley, this South Australian 200mL piccolo size sparkling stays true to the Grant Burge heritage. You'll be whisked away with scents of strawberries and peach, while enjoying a sparkling which is as enjoyable with food as it is on its own.

Ageing for a minimum of 24 months on lees adds complexity to the fresh citrus, red apple and spring blossom aromas. The palate is crisp with a lingering, mouth-watering finish. A persistent fine bead and creamy mousse gives extra lift to these delicious aromas and flavours. Winemaking: Different parcels of fruit are all hand-picked and whole bunch pressed separately into tank for settling. Fermentation of these small batches lasts around 12 days and in 2012 only some parcels of wine were putthrough malo-lactic ferment to soften the acidity and add complexity. Others retained the full acidity to add tension and structure in the final blend. Food Match: Shellfish hors d-oeuvres

An Australian classic sparkling style, Seaview's Brut is fuller body than it's other sibling in the range. Exhibiting rich, complex fruit character and creamy mouth feel. The finish is soft , crisp and dry.

Seaview is one of the most dependable and popular names in sparkling wine. This bubbly Shiraz has lively sweet fruit and plenty of flavour.

Chandon, a benchmark of quality in the wine industry, has produced this beautifully structured Sparkling Rosé. Fresh strawberry and raspberry on the nose. Medium body, hint of yeast in the background accompanied by a complex bouquet of rose petals and wild white flowers with a clean crisp finish.

A nice change from Aussie bubbles, this German brut has a surprisingly smooth and creamy taste for the uninitiated, with fizzing fruit flavours and a delicious lingering finish. Prost!

Mumm Marlborough Brut Prestige is a distinctive sparkling wine that marries the best of New Zealand Pinot Noir, Chardonnay and Meunier grapes with Méthode Traditionnelle techniques from the French Champagne Maison Mumm. The result is a refined, elegant wine of exceptional quality & delightful fruity notes. Notes of fresh fruit (pear, apricot, peach, and citrus) dominate, complemented by notes of honey and biscuit. After a frank and lively attack, fresh fruit notes permit a beautiful balance on the palate. A tense and attractive structured finish. Aged for a minimum of two years in our cellars.