$25 to $50
Zonzo Estate Vintage Sparkling
This very special drop is the perfect way to add a little sparkle to every occasion. Delicate pale yellow with an edge of green in colour, this sparkling wine is made from a blend of Chardonnay and Pinot Noir. The bouquet is bright and driven by lemon, pear skin and an exotic subtle marzipan perfume mixed with suggestions of baked French pastry. The palate is lively and also exhibits fresh lemon, Granny Smith apples complemented by an interwoven chalky minerality. This wine has spent 3 years in bottle providing yeast autolysis influences on the palate and provides further complexity to this traditionally made sparkling wine from Zonzo Estate.
Quartz Reef Methode Traditionelle Brut
Vibrant, crisp green apple, pear and peach flavours are accented by notes of lemon zest, toasted biscuit, honeycomb and dried white flowers. Finishes with a refreshing jolt of acidity. Drink now
Hawkesbridge Methode Traditionnelle Brut Non-Vintage
A boutique wine brand from New Zealands iconic Marlborough region, Hawkesbridge brings to life sophisticated sparkling wines, created to honour the regions legacy for quality and flavour. This Chardonnay-dominant traditionally-made Méthode shows aromas of grilled lemon, hazelnut and brioche. Lovely cool-climate acidity and excellent length define this deliciously drinkable, moreish wine perfect for celebrations.
Pooles Rock Premiere Blanc de Blanc
COLOUR Pale gold with a fine, persistent bead. BOUQUET Fresh aromas green apples and citrus fruit with a slight toast and biscuit characters from time on lees. PALATE The palate has clean citrus and white nectarine flavours with some toasty and biscuity notes. A long textural palate with a fine, lively bead and a delicate mousse.
Jansz Premium Cuvée
A lovely aperitif style, with lifted honeysuckle and citrus from the Chardonnay and delicate strawberry Pinot characters. Tirage age of this Jansz Premium Cuvée adds nutty complexity and creamy texture.
Charles De Cazanove Brut Tradition
A stunning half bottle Champagne from France. A nose containing confectionery notes (brioche, cocoa beans, vanilla) with strong hints of pink grapefruit. Superb freshness on the palate, delicious and structured with notes of toasted oak.
Champagne Charpentier Tradition Brut Non-Vintage
Brilliant colour with golden reflections. Fine bubbles. Fruity, clean and elegant nose. Palate dominated by white-fleshed fruits supported by a chalky freshness. A fresh and fruit driven non-vintage Champagne. The Charpentier Tradition Champagnes are the very expression of the terroir of the Marne Valley, rich in Pinot Meunier grape varieties, enhanced by the hand of the winegrower, Jean-Marc Charpentier. Each cuvée is fair and balanced, harmoniously combining fruit freshness and finesse, for a simple and festive pleasure.
Cannibal Creek Blanc De Blanc
Fresh and fruity with brioche and yeast characters on the nose. The palate has a fine bead and flinty finish. Made from 100% chardonnay using traditional method with four years on lees.
Forester Estate Georgette Sparkling Brut
Rich aroma with a complex bouquet. The wine opens with intense yeast autolysis characters of pie crust, bread and nougat. There are underlying characters of citrus, apple and fennel, along with flint, hay and almond. Light and delicate with a tight, fine line of acidity, leading to a long focused palate with a creamy texture. Rich autolysis characters of brioche and nougat lead the way with hints of citrus, almond, fennel and hay. This refreshing wine has a long, dry, crisp finish. Ideal match with aperitifs, seafood, cheese or lightly flavoured poultry.
Chandon Brut
Chandon Non Vintage Brut is a classic in Australian sparkling. Well loved and a firm favourite by those who love a bit of bubble in their glass. Quality has always been a constant with Chandon Brut and has become a benchmark for every other Australian sparkling to aspire to. Fresh, vibrant and always reliable, Chandon Brut should be enjoyed with seafood or as a part of any celebration.