Rowlee are one of the new guard of high quality, small volume producers that are redefining the modern day wine scene in Orange. Pale and bright. Lemon blossom, musk, pear, pink apple and almond. Bright, fresh and pure, with an elegant mix of white and yellow fruit, silken texture, crunchy acidity and some faint herb and grilled nut characters to finish.

Pizzini Arneis is grown and made in the foothills of the King Valley. This delicate grape ripens slowly in the protective Autumn mists and shows a bouquet of quince and almond and the palate displays wonderfully elegant fruit flavours.

Lifted rose petal, delicate musk stick and kaffir lime. Refreshing and crunchy on a spine of salivating acid.

Grown on the Bunnamagoo vineyards in Mudgee and held in French oak for nine months and stirred often to aid the final texture. The result is a wine that shows notes of grass and lemon with a complex hint of dough. The flavours continue on the textured palate with fine acidity and good length.

Winemaker Aaron Mercer has crafted a delicious modern Rosé using fruit from Orange, which has vineyards at some of the highest elevations in Australia.Pale pink in appearance. Rose water, nectarine and musk on the nose. Light-weight with a bright core of cranberry, watermelon and Turkish Delight, crisp and bright acidity and a long, savoury finish. Fresh and zippy.

Established in 1996, Printhie has quickly garnered a repuation for quality cool climate wines, even picking up a 5 star rating from James Halliday. Pinot Gris is well suited here with luscious honeysuckle flavours balanced with bracing acidity. Textural mouthfeel adds to the mix of what is a wine to keep an eye on!

A beautifully structured Malbec, crafted by Australia's largest producer of organic wine stretching from the Hunter Valley to Orange. Deep red purple. Perfumed nose of blackcurrant, mulberry, oregano and black tea. A medium-bodied wine showing elegance and poise, with fine tannins driving the core of black fruit, touches of black pepper and dried herb and oak sitting in the background.

Printhie Sauvignon Blanc is like passionfruit sorbet., wonderfully clean and precise. Has all the drive and intensity of the very best Marlborough Savvy but with added complexity and interest. Get in on the ground floor with this region and it's aromatic white as it is going places in a hurry.

Logan Sauvignon Blanc has delicious aromas of passionfruit, lime and sage. The palate zings with flavours of guava and pink grapefruit before a long minerally finish.