The best

• red wine
• white wine
• champagne
• rosé
• whisky
• spirits
• beer

deals in Australia

In the winery: Once settled, the clear juice was racked and inoculated with a selected white wine yeast and fermented at 12-15ºC for 15 days. In the glass: Very pale lemon green. On the nose: Lemongrass, lemon and white grapefruit.On the palate: Light yet so flavoursome and refined with on-point acidity providing sherbet-like lightness. Long with the acidity to age well.

This cool-climate Shiraz shows white pepper on the nose with dark fruit and blackberry characters. The palate is full and ripe with berry fruit flavour, tight acidity and fine grained tannins.

This early release wine is not barrel aged or blended, it is a pure, fresh, grapey example of Pedro and captures all the tanginess of the style before rancio sets in. The palate shows concentrated toffee, caramel and dried fruit notes and the finish is warm and lingering.

A multiple award winner, this gorgeous Barossa Semillon from Peter Lehmann is showing complex aromas of nuts, lanolin, beeswax and honeyed overtones. The palate is fresh with wonderful breadth and lemony/honeyed aged characters. Serving it up to those in the Hunter Valley quite nicely!

Calabria Pedro Ximenez & Semillon; a luscious, fortified wine of exceptional quality, wonderfully rich and decadent. Raisins, figs, dates and marmalade together with hints of rancio and banoffee pie. A dessert in itself, serve slightly chilled, though combining exceptionally well with ice-cream, blue cheese & charcuterie or even sticky ribs.

The Pegasus Bay Finale Half Bottle 2021 is a true gem from the Canterbury region in New Zealand. Grown and produced by the renowned winery Pegasus Bay, this vintage is a testament to their dedication and expertise. Upon pouring, the wine reveals a golden hue with delicate aromas of honeysuckle, apricot, and citrus blossom. On the palate, the wine boasts a perfect balance of sweetness and acidity, with flavours of ripe peaches, honeydew melon, and a touch of ginger. The finish is long and lingering, leaving a refreshing sensation on the tongue. This half bottle is the perfect size for a special occasion or to enjoy as an aperitif. Sip and savour the Pegasus Bay Finale Half Bottle 2021, a true expression of Canterbury's terroir.

Kreglinger Vintage Brut is made by the pretigious sparkling producers from Piper's Brook. The bottle age adds an extra dimension of complexity and finesse.

The important Sauternes property Chateau Suduiraut lies alongside Chateau dYquem and was ranked 1er Cru in the Bordeaux classification of 1855. Suduiraut can boast a history going back to 1580 although in 1992 it joined a family of properties, including Chateau Pichon Baron in Pauillac and Chateau Petit Village in Pomerol, owned by the French insurance giant AXA. Suduiraut, noted for its finesse and subtle complexity, is one of a small group of Sauternes producers which have emerged as worthy rivals to their famous neighbour. The 200ha property has 92ha under vine, mostly on gravel, sand and clay soils.