This wonderfully elegant Shiraz shows intense, pristine, blackberry fruit and ripe, silky tannins. It almost has a Pinot Noir elegance to it and, luckily, the quality of future vintages will only be getting better too as Voyager's new clones come on line.

This premium quality Shiraz Cabernet displays elegant aromas of dark plum, sultanas, sweet spice and a touch of tobacco. An inviting blend with vibrant ripe black fruits, purple flowers and black tea flavours on the palate. A balanced, fine Shiraz with the drive and focus of a Cabernet. The perfect pairing with lamb burgers or roasted eggplant.

The Miles from Nowhere team chose their name to inspire winelovers to get back down to earth with something as simple as a great red on the porch with a friend. So take their advice with this 7 x Gold medal-winning blend! In the glass: Deep red purple. On the nose: Cassis and plum with a touch of mint, bay leaf and vanillin oak. On the palate: Shows a mouth-watering balance of racy acidity and fine tannins providing support for the layers of black fruits and varietal herb through to the long, fresh finish. Unmistakeably Margaret River!

Blue and blackberry with rich succulent plum fruit fills the palate with layered with black pepper and anise. Plush layers of supplefruit tannins provide excellent support.

The West Australian Collective is a new range of wine crafted by winemaker Teila Brunat. This is an elegant, full bodied red blend with blue fruits, dark cherry and complemented by hints of cassis, mint and underlying vanillin oak. The palate is rich, with a soft, easy drinking finish.

Miles from Nowhere source grapes from precious little pockets of exceptional land and vineyards to showcase the uniqueness of the Margaret River region. This mouth filling Cabernet is made to be savoured and boasts ripe dark plums and sweet blackberries balanced with nutmeg and vanilla spice.

A Margaret River blend of classic Australian red grapes - rich in fruit flavour and soft tanins.

Aroma of Plums, ripened red berries, violets with an exotic spice lift on the nose of this Shiraz from Margaret River. The wine gives mid-palate fruit with liquorice, small red berries and a hint of dark chocolate. Balanced and elegant tannins, nicely integrated oak, gives the wine balance and structure. This wines emanates from a multi star rated Halliday Winery. Enjoy. Ø VARIETY 100% Shiraz Ø VINTAGE 2017 Ø REGION Margaret River Ø COLOUR Deep garnet red Ø AROMA Plums, ripened red berries, violets with an exotic spice lift on the nose Ø PALATE Sweet mid-palate fruit with liquorice, small red berries and a hint of dark chocolate. Balanced and elegant tannins, nicely integrated oak, gives the wine balance and structure. Ø WINEMAKING Each parcel of fruit is gently crushed and transferred into small open fermenters. Heading down boards keep the cap submerged for better skin contact. The fermenters are temperature controlled to provide optimum conditions. Gentle extraction is achieved by the draining of wine from the skins and returning back over. Wine is then transferred to temperature controlled stainless steel tanks for maturation. Stave and chip treatment with micro oxygenation for 16 months. Ø TYPICAL ANALYSIS 14.5 % Alcohol Ø FOOD MATCHING Barbecued meats, steak, chocolate, Szechuan cooking and venison.

In the glass: Full red.On the nose: Cherry berry, plum and cedar lift.On the palate: Dense and full-bodied with firm yet ripe tannin depth under a rich core of dark fruits with black pepper and liquorice on the long, bright finish.

Redolent of blackcurrant and fresh bay leaves, soft, juicy and finely structured. A great example of this blend so well suited to Margaret River.