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A tribute to the rebirth of their 200 year old distillery. Bladnoch's award winning Master Distiller Ian Macmillan hand selects every cask to bring together this luscious Single Malt full bodied and fragrant with a rich core and lingering tail.

Balanced, rich and elegant, The Glenlivet 18 Year Old single malt scotch whisky that’s made for special occasions. Over the course of 18 years, our Master Distiller, Alan Winchester, takes this expression through a combination of cask types, including both first and second-fill American oak (for tropical fruitiness) and ex-sherry oak (for spicy complexity). The result of this deft navigation of the distilling arts is a gorgeous single malt scotch whisky that is complex, yet elegant and balanced. The Glenlivet 18 Year Old has won more awards than any other expression; every bottle is a true example of the quality and taste of The Glenlivet and deserves pride of place in your cabinet… perhaps to be held back for a fitting occasion? It is, after all, crafted to impress. Flavour: Ripe citrus, winter spice. Nose: Rich fruit, toffee

One of the most respected and admired whisky distillers in the world, Macallan remains one of the kings in the single malt world. The Macallan Fine Oak 12 Year Old builds on this storied reputation. Triple cask matured in an unique, complex combination of exceptional oak casks; European oak casks seasoned with sherry, American oak casks seasoned with sherry and American oak casks seasoned with bourbon. This triple cask combination delivers an extraordinarily smooth, delicate yet complex single malt, matured at the Macallan distillery for a minimum of twelve years. A gorgeous rich straw colour with a complex nose, with hints of fruit and vanilla, the Macallan Fine Oak 12 Year Old is sure to please any whisky lover. On the palate, one can taste fruit, oak and spice with a medium mouth feel. The finish lingers, with dried fruit, oak and spice to round out the experience. The Macallan Six Pillars

Product Description The Lagg Distillery has a storied history steeped in the smuggling of illicit whisky, known as ‘Arran Waters,’ dating back centuries. Today, with the opening of Lagg Distillery and the release of its core range, we are proud to present the Lagg Corriecravie Edition Single Malt. A limited release, this whisky embodies the spirit and legacy of Arran, while showcasing the craftsmanship that defines the future of Lagg Distillery. The Corriecravie Edition is a bold and rich whisky, matured initially in Bourbon Barrels before finishing for six months in Oloroso Sherry Hogsheads sourced from Miguel Martin in Jerez, Spain. This unique maturation process imparts rich, dark fruit flavours and complex spices to the whisky, creating an expression that is both full-bodied and smooth. The use of Concerto malted barley and water from Lagg’s own borehole brings a distinctive, island-born character to the spirit. Bottled at 55% ABV, with no chill filtration or added colour, the Corriecravie Edition is a truly limited and remarkable expression of Lagg’s potential. Maker LAGG Distillery is the newest chapter in the Isle of Arran’s whisky-making legacy, representing the future of the island’s spirit. Located at the southern tip of Arran, the distillery brings a unique twist to the island’s long history of whisky production. Building on the island’s rich heritage, LAGG produces a distinct range of peated single malts, crafted with an unwavering commitment to quality and tradition. Using Concerto malted barley and pure water from their own borehole, LAGG’s distillers pay homage to the history of whisky-making while pushing the boundaries of innovation. The arrival of LAGG Distillery in 2019 marked the start of a new era for Arran whisky, with the launch of its first peated single malt expressions. The distillery’s core focus is on creating whisky that embodies the unique character of the island, reflecting its rugged landscapes, natural resources, and maritime influences. The spirit produced at LAGG is a celebration of Arran’s diverse terroir, with peated expressions adding complexity and depth to the island’s whisky profile. Philosophy At LAGG, the philosophy revolves around the harmony of nature, heritage, and innovation. The distillery’s approach to whisky-making is grounded in the island’s rich history of illicit whisky production while embracing modern methods and equipment. By harnessing the finest ingredients and traditional distillation techniques, LAGG creates whisky that showcases the full potential of Arran’s unique environment. LAGG’s commitment to producing exceptional peated whisky is matched by its dedication to sustainability and responsible production. The distillery focuses on maintaining an eco-friendly operation while respecting the land that gives life to its whiskies. Whether it’s using water sourced from the island’s pure borehole or aging whisky in the finest oak casks, LAGG strives to produce a whisky that captures the essence of the island and its people, with a deep respect for nature and the craft. Tasting Notes NOSE Rich and Inviting Dark chocolate mingles with spiced red berries, creating a rich and enticing nose that invites you to take the first sip. PALATE Full and Mouth-Watering Rich and mouth-watering, with subtle notes of charred embers and hazelnut, this whisky reveals a depth of flavour that is both complex and satisfying. FINISH Lingering Warmth A long, lingering finish of charred oak, smoke, hazelnut, dark chocolate, and sweet spice wraps up the tasting experience, leaving an impression that stays with you.

The Glen Moray 18 year old is a beautiful addition to the Glen Moray Heritage range. Only the very finest American oak barrels have been selected to emphasise the incredibly smooth character and taste of Glen Moray 18 year Single Malt. An intense whisky with a perfect structure, the soft flavours of sweet vanilla balanced with oak from the casks.

Yoichi Single Malt is described as bold and strong. Pleasant peaty notes and smokiness originate from traditional direct coal-fired distillation accented with a briny hint delivered by the sea breeze during the ageing process.

Each 500ml spirit lid is manually dipped in wax with a silver foil swing tag, presented in a hand wax dripped, thick cardboard cylinder box. As each Gift Box is manually waxed, no two boxes are the same, some minor organic imperfections may be visible.Whisky:Distilleries began producing whisky in the late 18th century. The spelling of the term Whisky alters by country, Scottish, English, Welsh, and Canadian whiskies use Whisky, while the Irish use Whiskey. Scottish Whisky must be aged in oak barrels for a minimum of three years, where it is known as the spirit of the Gods. This might explain the Angels Tax, used to describe the amount of whisky lost each year to evaporation during the ageing process. They must be happy little Angels over Scotland. With more than 30 bottles of whisky exported from Scotland each second, theres clearly enough left over for the rest of us whisky lovers. Dr Onyx Just Whisky is the best tonic for those in need of a moment or two of quiet reflection.Serving Suggestions:Serve neat, over ice, with a little water or mixer such as dry ginger ale.

Michters is Americas first distilling company, dating back to 1753 when they started out making rye whiskey. They take a Cost Be Damned approach to the production of every barrel, using various methods including air drying their barrels for 36 months, toasting the barrels before charring them, using a low barrel-entry strength, heat cycling to encourage ageing during the winter. This Rye is a brilliant whiskey with fresh spice notes and a lingering soft finish.

After its usual aging process in American oak casks, this Talisker whisky undergoes a second maturation which makes The Distillers Edition unique with the flavour profile being older, sweeter and richer than the regular bottling's. On the palate, crisp peat then softens to great richness in the mouth. Sweet, roasty malt with heathery dryness and a luscious, slightly oily sweetness with juicy fruit and vanilla.