Château Angélus
Château Cantenac-Brown
Château Latour Forts de Latour
Stag's Leap Wine Cellars Slv
Joseph Phelps Insignia
Chateau Pichon Baron
Considered a 'super second' amongst prestigious 2nd Growth Bordeaux. Set on deep, gravelly soils next to the prized Chateau Latour, Chateau Pichon-Longueville-Baron finds this season giving oplence and power of tannins, with classic vanilla and floral touches, with oak a decidedly reserved feature. The modern winery has produced a style worthy of international acclaim, and pushes fruit depth to an often unnatainable extreme. A prodigiously impressive release, defined by house style.
Rebourseau Vieilles Vignes Clos Vougeot
Guigal La Mouline Côte Rôtie
Guigal are one of the cornerstones of the Côte Rôtie appellation after Etienne Guigal founded the estate in 1946, tending vines that have produced world class wines for over 2,000 years. The 2005 Côte Rôtie is a blend of 89% Syrah and 11% Viognier is a truly remarkable wine from vintage that was considered difficult by many. That is impossible to tell when enjoying a bottle of this 100 Robert Parker pointed Côte Rôtie that is voluptuous and complex. Still tightly wound and a little shy, the 2005 will age easily for 20+ years which should be considered mandatory.
Château l'Eglise-Clinet Pomerol
Château l'Eglise-Clinet is a much sought after Domaine within the right bank district of Bordeaux and can be hard to come by. A majority blend of Merlot to Cabernet delivers a wine of subtlety and plushness and due to the properties long planted vines, the ageability is second to none in the region. After not pulling out vines after the 1956 frost, this Château can boast some of the oldest vine material in Pomerol and that evidence can be found in the 2003 bottle of l'Eglise-Clinet which is still ageing gracefully in the bottle even after a difficult vintage due to heat.
Bouchard Pere & Fils Le Corton Grand Cru
Bouchard Pere and Fils is the largest vineyard owner of grands crus and premiers crus in Burgundy. Corton is the only red Grand Cru in the Cote D'Or.