Fruity and aromatic on the nose, with hints of white flowers and apple. Very balanced and appealing on the palate with the delicate almond notes typical of Prosecco.

A certified organic and vegan rose Prosecco, made from a blend of 85% Glera and 15% Pinot Nero (Pinot Noir), presented in a beautiful cut glass bottle. Elegant pale pink in appearance, enhanced by a fine and persistent foam. Intense hints of red berry fruit and flowers mixed with delicate spicy notes. On the palate it is fresh with notes of ripe pear and delicately savoury characters, well balanced and persistent.

A wine with the pizzazz of a unicorn, but the serious expression of a rhino, it will charge the palate with a surprising blend of citrus floral aromas & crisp fresh fruit flavours. Dazzling not just to the eye but to every sense.

With access to some of the very best vineyard land in the King Valley, Brown Brothers are able to craft an authentic Prosecco with all the hallmarks this style has become famous for. The elevated terroir produces a sparkling that is both crisp and gentle, with delicate lemon-pear flavours. Lively acidity through the palate complemented by a terrific long finish. The Italian influence here is for all to see. (Limited edition bottle**)

Brown Brothers have added the Prosecco Rosato to join the original, and much loved, Prosecco. In the glass there is a rose-gold colour and a soft nose of strawberry and apple skins. With the addition of a touch of Cienna to the Prosecco, the sparkling wine retains its trademark acidity while showcasing a softer, rounder side to the palate. Brown Brothers Prosecco Rosato is made to be enjoyed young while at its light and delicate best. (Limited edition bottle**)

Prosecco Spritz is best enjoyed with great friends, a large wine glass, ice and a generous orange segment. For food, share plates are best. Think Szechuan pepper seafood bites with a wasabi mayonnaise. Charcuterie with sun dried tomatoes and marinated artichokes.

Complex and velvety with hints of ripe yellow apple, yellow plum, whiteflowers – predominantly white rose, slightly spicy and balsamic. The low sulphur enhances a deeper and more clear-cut sense of the aromas. Intense and noble, it recalls the complexity of the aroma and hints of fruit.

Clean, crisp and fruit driven. A sure win at any party, or any night of the week around a good cheese plate.

Straw in colour with subtle green hues and a delicate nose displaying apple and pear characters. While this wine retains the freshness and vibrancy that Prosecco is known for, the fruit for this NV release was picked later to provide a softer, rounder palate full of crisp citrus notes. This refreshing sparkling is made to drink young while at its light and delicate best.

Typical crisp and delicate perlage, pale light yellow colour. Delicate and complex bouquet with fruity notes that remind of peach, green apple with second notes of acacia and lilac. Fresh and light on the palate, with balanced acidity and body; harmonic with a long persistent aftertaste. Ideal as an aperitif, it is a perfect combination to hors-doeuvres and delicate first courses. Also wonderful with sushi, fish and shellfish