The best

• red wine
• white wine
• champagne
• rosé
• whisky
• spirits
• beer

deals in Australia

St Hugo collection, full-bodied wines of power and elegance. Crafted for those who enjoy the finer things in life, this fine Australian red wine was lauded for the depth, intensity and ability to age gracefully. The wine has a total maturation in oak for 18 months.

This superb single-vineyard Shiraz is sourced from a six-acre plot that was replanted in 2001. Sadly, the original 1912 vineyard was ripped out in the mid-1980s thanks to the SA governments now-notorious vine pull scheme. Here in the Moppa sub-region the grapes grow on sandier soils than in Greenock (a mere 2km away as the crow flies) producing more perfumed wines with finer tannins. This release is no exception. The fruit was harvested on the 22nd of February and was 100% de-stemmed. The whole berries were sent to small open-top fermenters, and were hand-plunged three times per day. After 18 days on skins the wine was basket pressed into barrel. The wine rested for 20 months in French (25% new) and American hogsheads.

The Twin Oaks Barossa Reserve Shiraz is a selection of 2 outstanding vineyards providing aromas of dark berries and herbs with a hint of spice. The palate carries the themes and is full and delicious with mouth watering acidity keeping a lovely balance. "A magnificent rendition of the variety; the hugely complex bouquet shows dark fruit intensity with seductive notes of dark chocolate, dried flower, clove and cedar. It's immensely powerful and lavish with multi-layered mouthfeel and loads of delectable flavours, while remaining balanced and structured. Hugely gratifying. At its best: now to 2037. Nov 2020." Wine Orbit - 96 Points.

Sourced from specially selected vineyards in central Barossa Valley around Nuriootpa. Matured for 2 years in 50% new oaks and 50% 1-year-old oaks. Using Mixed French and American Hogshead. Elegant rose and violet nose with bright mulberry and cherry notes. The detailed, balanced and restrained palate shows good depth of fruit flavour while the palate shows subtle tannin and structure. Great with any meat or just drink by itself. Drink now or age for 5 - 10 years.

A classic Barossa Valley Shiraz from an excellent vintage. The year is dry which lead to a low yield, producing high quality fruit. Deep ruby colour with purple hues, roasted hazelnuts and spice come to the fore. The concentrated red and black fruit balanced by integrated oak flavour brings the wine together harmoniously on your palate. It opens along with decanting and breathing, changing, evolving with proper ageing. Enjoy now to ten years cellaring.

Vintage conditions The 2019 growing season was a challenging one from the start with a very dry winter and spring with frost events in September disrupting budburst. Windy conditions affected flowering and further frost episodes and hail in November caused further challenges. Very hot and dry conditions during summer and lack of rain resulted in small berries and low bunch weights resulting in the lowest yields in recent decades. The resultant wines have great colour, intense flavours and firm tannins. Vineyard selection The “Home Block” Shiraz was exclusively sourced from our estate-grown Block 3A Shiraz vines planted in 1994. Winemaking Once the grapes have been identified to be of optimum maturation and flavour ripeness, the parcels are brought into the winery where they are destemmed and crushed into the open top fermenters. Manual pump overs are conducted twice daily to provide extraction of colour, flavour and tannins. Towards the end of fermentation, the wine is drained and then pressed to a combination of predominately new French oak barrels for 19 months maturation. Careful barrel selection takes place before the wine is blended. The wine is neither fined nor filtered. Tasting Evaluation Colour: Dark purple, with almost black core. Aroma: Intense bouquet of dark plum, black cherry, espresso, with mocha notes. Vanilla pod and gingernut biscuit hide in the background. Palate: Saturated palate of dark berries, savoury French oak spice complimented with fine grain tannins. Vibrant red apple acidity provides focus and length.

Limited Release Indulge in the luxurious experience of our premium Old Vine Shiraz, crafted from the finest, meticulously nurtured vines. This exceptional wine embodies the essence of heritage, with its deep, concentrated flavours of luscious blackberries, velvety chocolate, and a touch of oak. Elevate your palate with each sip and savour the timeless elegance and complexity that only comes from these venerable vines.

Saltram No 1 is unashamadly a big, bold and rich Barossa Shiraz direct from the "old school". Sourced from some of the region's best old vine sites this is a rich, intense style with loads of spicy fruit and oak character. A benchmark Barossa Shiraz and a must for the cellar!

The perfect counterpoint to its other half in the Hentley Farm stable, The Beast, The Beauty is made from cooler climate Shiraz and co-fermented with a dollop of Viognier. Utterly seductive like some dark pool calling you to dive in, it is complex, elegant and aptly named.