New Coopers Australian Lager, refreshing from first drop to last. With a bright golden hue originating from Coopers’ own lager malt, the beer pours clean and clear. Our easy-drinking modern Australian Lager features stone fruit and citrus aromas, with a dash of late hopping adding subtle tropical notes. A slow fermentation using traditional lager yeast creates delicate floral notes on the palate. Finally an authentic Australian Lager that pairs well with a barbie on a sunny day.

The Moon Dog beer comes with added cold press tropical fruit juice and hop blend. As a result, there's plenty of grapefruit and peach fruit character and enough weight and resinous bite.

A project of love between Batch & Co and Wine & Wine. Fun, fresh and lightly sparkling, the ready-to-drink Rose Spritz in a can is the deliciously refreshing beverage for those looking for something to tingle your taste buds this summer. With notes of spiced pear and fig, soft florals and a light pink hue, the single-serve 250mL premium Pinot Noir Rose is clean and light. This drink is best enjoyed chilled and with great company!

La Bohème is classic bistro wine ethereal, aromatic, textural, sophisticated and so easy to pair with food. Theyre wines with poise and charm. Enjoy with friends over a few plates of tapas. This Sparkling Cuvée Rosé is very pale in colour. Cream and biscuit, hazelnuts, brioche, complex and lifted aromas. Fine and textural on the palate, lively with good weight and balance.

An exciting Jamiesons Run bargain! Offering a level of dark currants, mocha and five spice completely unexpected in this price range.

Vibrant, dimensional and sparkling. A tonic for the more demanding palate. Classic bitterness and a calculated hint of sweetness hum along with the Riverland citrus and aromatics of 23rd Street Signature Gin.

This cider displays a perfect balance of handpicked Adelaide Hills apples co- fermented with Queensland mango & pineapple. Carefully crafted to display qualities of a traditional sour with apple sweetness on the back palate, reinforced by the depth of tropical flavours that only fresh Queensland pineapples and mangoes can deliver. The apples provide great structure and a solid acid backbone. The introduction of pineapple and mango lush out this cider with great mouthful, depth and a tropical complexity.

The latest can in Balters full-time lineup, Captain Sensible completes a well-rounded offering that lets everyone have something to drink come beer oclock. That inclusive nature of letting more people enjoy craft beer is something that has been part of Balters philosophy right from the start. Sensible like contributing to your super fund with the pleasure of riding a supercharged jetski. This ale balances refined malt undertones against vivacious hop notes to round out a full taste and mouthfeel that defies its mid-strength nature. Perfect for those who like to keep a lid on it, but still want to crack the top off a couple.

Australian made and owned. Coopers Sparkling Ale is brewed and fermented using a unique method of top fermentation and natural bottle conditioning. Coopers are famous for this process which leaves a natural residue of yeast during maturation and gives a cloudy appearance with an enhanced flavour. No additives, no preservatives.

With 33% extra that your normal bottle of wine, Hardys Stamp Semillon Sauvignon Blanc has a very pleasant, easy to drink style with flavours of snow pea and citrus. Light, fresh acidity gives the wine life and length on the palate.

Once poured, peach and citrus drift from the pint, spurring imagery of backyard trees laden with fruit. The first mouthful sends pineapple, sweet malt and a gentle bitterness across the palate. Its light-bodied, cruisy and brewed with the session in mind.