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Zytho Brewing IPA

Long before there were beer geeks, there were zythophiles. Related to the Greek verb zeo, meaning "to boil', a zythophile is a lover of all things beer. The Zytho Brewing team added hops by the truckload to create a full-flavoured India Pale Ale that will leave a lasting impression. Piney, tropical aromatics and balanced bitterness are underpinned by a firm malt backbone, making this the perfect beer for kicking back and savouring every sip.

Zytho Brewing Tropical Haze

The Zytho Brewing team have featured Citra, Amarillo & Mosaic hops by the bucketload to create their latest release, a fruity, juicy mouthfull of tropical sunshine. Citrusy, tropical aromatics and clean bitterness are the hallmarks of this emerging style.

4 Pines Pacific Ale

Hazy golden in appearance. Big fruity hop aromas of passionfruit, pineapple and pear are complemented by a smooth, dry finish.

Stone & Wood Pacific Ale

Stone & Wood from Byron Bay have burst onto the craft beer scene with some fantastic hand crafted beers including this Pacific Ale which is jam packed full of fresh tropical fruit aromas and flavours. The quintesential summer sessional beer, it has crowd pleaser written all over it.

Zytho Black Velvet Stout Can

With aromas of coffee, dark chocolate and raisins, follow through to the full and rich palate, this is a seductive stout of silk creaminess and enveloping flavour. Think melted chocolate in lycra. Take a sip and savour its delectability.

Coopers Dry 3.5 Lager

Slowly fermented with Coopers pilsner malt, lager yeast and enhanced hop aromas, Dry 3.5 is a refreshing, mid-strength, low carb lager.

Two Bays Brewing Pale Ale

This Pale Ale is an easy-drinking American hopped beer with subtle, but beautiful citrus aromas. Brewed with malted millet, rice and buckwheat.

Elephant In The Room Pinot Noir

Elephant In The Room Pinot Noir is a dark blood red in colour with a expressive nose of ripe plums, dark berries and a hint of forest floor. The palate is fruit driven with a core of supple red berry and cherry flavours high lighted by smoky spice complexity. Bright acidity and fine tannins provide definition to the long finish.

Coopers Sparkling Ale

Australian made and owned. Coopers Sparkling Ale is brewed and fermented using a unique method of top fermentation and natural bottle conditioning. Coopers are famous for this process which leaves a natural residue of yeast during maturation and gives a cloudy appearance with an enhanced flavour. No additives, no preservatives.

Hawkes Brewing Co Patio Pale Ale

An easy-drinking pale, delivering a big, floral aroma, with tropical notes of lychee, stone fruit and citrus. Lightly toasted malt and gentle bitterness deliver a clean finish.