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Monte dei Cocci Fiano Minutolo is the result of traditional winemaking with a modern approach. The fruit is from the heart of Itria Valley in Puglia, grown at 450 metres. The Fiano Minutolo grape is highly aromatic and the wine produced displays flavours and aromas of flowers and sweet herbs with fresh yellow fruit. Highly enjoyable as an aperitive, and perfect with light dishes.

Taut, tight and classy, this Tumbarumba Chardonnay is very well put together. Great balance between toasty oak and fresh citrus fruit.

Our 2021 Sauvignon Blanc is delicious with a hint of tartness, just like our 11-year-old wine dog Mollie. Crafted from Tumbarumba grapes, this wine displays passionfruit flavours and tropical aromas. It’s sure to be a crowd pleaser and will have you howling for another glass.

Fresh and crisp, our 2021 Riesling is the sassy friend you love. With zest for life and dry humour she is the perfect comany on summer afternoon by the lake. As refreshing as oysters with ice cold lemon, this wine will have you staring blissfully at the sky and pondering why everything happens for a Riesling!

Like a good wine dog, our Pinot Grrris is lively and seeks out your attention before chilling out to reveal its softer peachier side. As loyal as your favourite pooch, this wine wants to come home with you.

Tasting Notes: The Palate Is Full And Fine With Superb Mousse. Aromas Of Vibrate Fruit With Complex Creamy And Autolysis Characters. The Colour Is An Excellent Straw Colour Wine Fine Bubble. Winemakers Notes Colour: Good Youthful Pale Straw Colour Nose: Exhibiting Almonds, Toast, Nuts And Apples Palate: The Crisp Apple Notes Are Complimented On The Palate By The Finesse Of The Bubbles And The Length Of Flavour Viticulture & Production Varietal Composition – 100% Estate Grown Chardonnay From Borambola Nsw. Planted 1995. Chemical Analysis Alcohol: 11.5 V/V Ph: 3.28 Total Acid: 6.0 g/l.

Aromas of light white stone fruit and white flowers, citrus, beeswax, toasted muesli and nuts, with background exotic spices.The palate is textural and full flavoured with restrained yet complexing oak use. The wine is balanced and has a fine acidity that is balanced and gives a focused line to the palate.

P.A.R. Sangiovese by Nick Spencer - P.A.R. Wines prophets a landscape transitioning away from traditional grape varieties and wine styles of previous generations into an exciting tapestry of vineyards growing varieties that are better suited to our changing climate and winemakers crafting wines better suited to our evolving lifestyle and cuisine. P.A.R refers to a latin saying, examine the past, be in the present and look to the future.

P.A.R. Tempranillo by Nick Spencer - P.A.R. Wines prophets a landscape transitioning away from traditional grape varieties and wine styles of previous generations into an exciting tapestry of vineyards growing varieties that are better suited to our changing climate and winemakers crafting wines better suited to our evolving lifestyle and cuisine. P.A.R refers to a latin saying, examine the past, be in the present and look to the future.

P.A.R. Malbec by Nick Spencer - P.A.R. Wines prophets a landscape transitioning away from traditional grape varieties and wine styles of previous generations into an exciting tapestry of vineyards growing varieties that are better suited to our changing climate and winemakers crafting wines better suited to our evolving lifestyle and cuisine. P.A.R refers to a latin saying, examine the past, be in the present and look to the future.