The best

• red wine
• white wine
• champagne
• rosé
• whisky
• spirits
• beer

deals in Australia

In 1878, the Scottish writer Robert Louis Stevenson traveled the French Cévennes moutains with his donkey Modestine. This cuvée from the Vignerons Ardéchois is an homage to his travel depicted in his personal journal. The vinification is done according to the "Beaujolaise technique" in carbonic maceration, with a short vatting of 6 days and fermentation at 18 °. Its cherry red color and fruity nose exhales aromas of bananas and candies. On the mouth: a fruit crush of fresh red fruits, strawberries and redcurrants. A supple and fruity wine, without tannins, to share with your best friends over some nibbles and cheers.

The colour of the wine is dark-garnet with velvety shades.The bouquet strikes the senses with its elegance - dried cherries, prunes, passionate morocco tones and red ripe berries, furtherexpanded by coffee and chocolate hues.The taste is rich, medium-bodied and fills the mouth with cherry juice, with expressive tannins, complemented by harmonious vanilla tones due to the long aging in oak.The finish is authentic with cream milk taste and slowly decaying tannins. And finally, powerful and velvety tones of prunes.A great addition to red meat, cheese and fine meats.It is asking to be gastronomically paired with a red steak grilled with a rich sauce of red berries.Be sure to open the bottle to breathe for 10-15 minutes!

Lifted floral berry fruit aromas with hints of spice and vanillan tones that flow through to dusty cedarnotes from the fine-grained French oak. A rich, smooth palate with complex layers of red and dark berry fruits. The palate is soft and juicy withhints of vanilla, spice and chocolate, supported by fine-grained tannins and perfectly integrated Frenchoak. A soft, fruit driven style of wine that is reflective of its regional varietal characteristics, displaying fruitpurity, structure and balance.

Pete Bissell from Balnaves consistently produces Cabernet of highest order and this little beauty that falls under the $20 mark is just perfect as a cellar starter. Gentle mintiness on the nose. Dusty tannins frame a fantastic medium weighted structured wine. Lovely fruit intensity terrific with BBQ lamb or all on its own.

This traditional blend has distinctive varietal characters of plums, coffee and dark chocolate with hints of violet flower. It is a wine of great length with textured soft tannins.

Soft rounded and fruit-driven this is a good example of the approachable easy drinking Merlot variety. Generous plummy flavour with just a touch of oak and light tannins make this wine enjoyable now.</p>

Champions of cool-climate New South Wales, Logan have produced a Merlot with balanced fruit sweetness with true complexity. There is plenty of smooth, rich and voluptuous fruit on offer while fine-grained tannin and structured acid add a further dimension to this luscious wine. One could certainly argue that this is the perfect food match wine.

The sort of wine that is perfect to drink for everyone, everywhere. Soft and smooth, you'll always enjoy just one more glass.

Ruby red with purple hues, with a bouquet of cherries, plums and subtle spice. The wine displays lovely rich, soft berry flavours with hints of cinnamon and vanillin oak.

When you open the bottle of Capel Vale Debut Merlot, the warming aroma of ripe plums, mulberry and briary notes fills your glass. A great balance of the acidity, juicy red fruits and soft tannins delivers an enjoyable wine with a med savoury finish.