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Righteous to be called a true Barossa Shiraz; Teusner FG Shiraz is bold, packed with intense black fruits, mocha and sweet spices on the nose. Great balance in oak use, giving the wine structured tannins and extra vanilla oak flavour as the back bone on the palate. Hand picked grapes from one of the oldest vines in Barossa. This is certainly one of those wines that could impress!

Clos Otto is the bold rich flagship Shiraz from Hentley Farm. Sourced off a dry-farmed, 3.3-hectare east-facing single vineyard in the Barossa Valley, the fruit is vinified and then typically pressed to predominantly new French oak for 22 months.

Although this wine is plush, dense and rich, it possesses a compelling percussion and balance. Right up there with Grange and Hill Of Grace as one of Australia's best Shiraz, and from one of the greatest vintages too!

Investment has served Chateau Malescot St-Exupery well, with better winemaking practices resulting and fruit sources fine-tuned with more detailed viticulture. The estate was purchased by the Zuger family in 1955, with recent generations leading this evolution of the wines. It''s a blend of Cabernet Sauvignon, Merlot, Cabernet Franc and a dash of Petit Verdot as found in the vineyards, though this will vary according to ''house style''. The wines are glossy, pure, finessed in youth and tend to mellow quietly with time in cellar. Expect around 30 years potential for this wine.