42 Degrees South Pinot Noir has red cherry and blackcurrant aromas followed by mixed red berry flavours that linger elegantly and finish with delicate tannins and soft acid.

This vibrant NZ Pinot shows earthy forest floor notes and dark cherries on the nose. Richly textured on the palate the flavours have elements of wild berries mushroom and chocolate framed by quality French oak.

Bright ruby in colour, Louis Latour Bourgogne Pinot Noir displays notes of cassis, liquorice and raspberries on the nose. The mouth is round with cherry aromas and mellow tannins. Enjoy this wine with grilled meats and mature cheese.

Berry characters, concentration and fine grained structure underlying this wine. Dijon clones, offer brighter, red fruit and floral notes which enhance elegance and energy. The style seeks to express a complex range of fruit and process derived aromas, flavours and textures.

Planted on terraces and alluvial schist based soils formed by the Mata-Au (Clutha) River producing perfumed wines with elegant texture, structure and mineral length.

Great clarity and vibrancy in this wine. Ripe cherries, strawberries on the nose and with a dry savoury finish.

This Shiraz Viognier is produced at one of Orange's premium vineyards. From an accomplished veteran winemaker.

This exciting and refined wine is the first Reserve vintage from our high altitude vineyards and should be reserved for your next special occasion or celebration. Tasting Notes Mid-deep red. Blackcurrant aromas with good intensity. Initial liquorice undertones. A little leafiness lifts the nose. Mid to full body. Strong Cabernet flavours – dark and red berries. Finishes with firm tannins and good length.