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Whisked is a delicious chocolate brownie flavored whiskey. To the nose, it’s a warm chocolate brownie fresh out of the oven. To taste, rich cocoa and smooth vanilla swirl with a hint of caramel sweetness. Perfect to sip over ice, in a dessert with friends or on your own- no one is judging! But be warned- it is more-ish!

GI: Craneford (Eden Valley) and Ebenezer (Barossa Valley). Dark scarlet red with black edge. Wonderfully ripe and fragrant, the nose is filled with dark plum, cassis and subtle toasted almond. Beautifully weighted, the intense fruit flavours of plum and blackcurrant are complexed by earthy tobacco and oak spice. An elegant and flavoursome wine of harmonious fruit and polished tannins. Matured in French oak (20% new) for 24 months (4 year air dried oak. Francois Frere and Taransaud Coopers – tight grain.) Perfect for herbed lamb or salt and pepper pork on greens. "So very Cabernet, this is a fab drink from the Barossa's Sorby Adams. Well priced, this is drinking superbly now but will also reward medium-term cellaring." Ken Gargett, Wine Pilot & The Vintage Journal Tristan & Isolde is a medieval tale of two star-crossed lovers, Knight Tristan and Princess Isolde, told from the 12th century. The Sorby Adams wine label honours John Couch Adams, an ancestor of Simon Sorby Adams, who mathematically proved Neptune's existence.

Jim Beam White Label Bourbon is the world's number one Bourbon. The pairing of quality bourbon from the iconic producer and cola provides the sweet and luscious flavourings from Jim Beam White Label in the convenience of a 330mL bottle. Carton of 24 x 330mL Bottles.

The Chalmers familys commitment to innovation and excellence has made them a pivotal force in the Australian wine scene for over 20 years. Their work in the field of alternative, particularly southern Italian varietals has contributed a lot to the success of this movement in recent years. Delicate yet savoury, the wine exhibits a nose of clean florals and wet stones. The palate exhibits minerally acidity and balances white nectarine and citrusy fruit with a zesty, dry finish.

Furphy refreshing ale has been embraced by Victorians as a local beer made for local people. Made with 100% Victorian ingredients, Furphyrefreshing ale is an easy drinking beer with a touch of craft in its DNA.

Stonier are the pioneers of the premium region that is the Mornington Peninsula. This outstanding Pinot Noir displays pure elegance and complexity. Dark cherry fruit flavours are balanced by gamey undertones and a savoury finish.

Kath Quealy pioneered Pinot Grigio/Gris styles and is undoubtedly the 'queen of Gris'; classic honey, mushroom, hay and wood smoke characters; richly textured, it finishes long and strong.

Ignite your senses with Smirnoff Lemon Freeze. A new taste sensation, with an unexpected kick. Bursting with complex citrus notes, “Freeze” leaves an unexpectedly colder-than-ice freeze sensation in your mouth long after the drink is finished. Best served ice cold, straight from the fridge. For an extra flavour kick, garnish with a sugar-coated lemon wedge.

Screwball peanut butter whiskey flavoured liqueur, to the misfits, black sheep and skrewballs. This harmonious blend of seemingly disparate flavours might seem a bit surprising, but it’s a whole lot of delicious. It’s a perfect celebration of the unexpect

Pende Valde Vineyards draws on a long family tradition in the wine industry to produce high-quality wines that pay tribute to the generations of winemakers before them. Their Shiraz showcases the beautiful characteristics of Barossa Valley grapes with its deep purple hue, bright berry fruit highlights, and rich, soft tannins. This wine can be cellared for up to 10 years, allowing its flavors to evolve and mature over time. Savor the aromas of blackberry and black cherry on the nose, while the pa