De Bortoli Prosecco is sourced from Victoria's King Valley - known as Little Italy given many Italian migrants have become multi-generational winemakers in the area. The sparkling wine tastes of apple and pear with fresh pithy lemon, gentle creaminess, complete with the very fine bubbles. Great on its own or shared with food.

With access to some of the very best vineyard land in the King Valley, Brown Brothers are able to craft an authentic Prosecco with all the hallmarks this style has become famous for. The elevated terroir produces a sparkling that is both crisp and gentle, with delicate lemon-pear flavours. Lively acidity through the palate complemented by a terrific long finish. The Italian influence here is for all to see. (Limited edition bottle**)

Brown Brothers have added the Prosecco Rosato to join the original, and much loved, Prosecco. In the glass there is a rose-gold colour and a soft nose of strawberry and apple skins. With the addition of a touch of Cienna to the Prosecco, the sparkling wine retains its trademark acidity while showcasing a softer, rounder side to the palate. Brown Brothers Prosecco Rosato is made to be enjoyed young while at its light and delicate best. (Limited edition bottle**)

Clean, crisp and fruit driven. A sure win at any party, or any night of the week around a good cheese plate.

Fresh aromas of grapefruit and zesty lemon with flavours of juicy green apple and quince. Its balanced and crispy acidity makes this the perfect aperitif for any occasion.

Fruity and aromatic on the nose, with hints of white flowers and apple. Very balanced and appealing on the palate with the delicate almond notes typical of Prosecco.

Dal Zotto Sangiovese is mid garnet with a purple hue; the savoury bouquet is immediately reminiscent of Tuscany with briary red fruits, sour cherry in particular, sage and thyme and a little earthy complexity adding interest; the palate is medium-bodied and fleshy on entry, with the crunchy tannin and acid of the variety providing an engaging and savoury platform to conclude; will handle a huge array of flavours, from light to full blooded.

"At Bidja, everyone has a seat at the table. Friendship and shared moments sit at the heart of what we do. Infused with Australian finger lime, this refreshing spritz offers bright citrus, lively acidity and a clean, crisp finish. Crafted with native Australian finger lime, this refreshing spritz bursts with zesty citrus pearls, lively acidity and a clean, crisp finish. Finger lime has been treasured by First Nations communities for generations, prized for its intense flavour and vibrant freshness -- making it the perfect match for a modern sparkling spritz. The label’s sweeping forms reflect the airflow and movement through the King Valley vineyards, a defining feature of the region’s healthy, resilient vines, and a direct connection to its place of origin."

At Bidja, everyone has a seat at the table. Friendship and shared moments sit at the heart of what we do. Infused with native Australian rosella, this refreshing spritz delivers bright berry flavours with gentle floral notes and a refreshing sparkle. Rosella has long been used in Indigenous food and drink traditions for its vibrant colour and naturally tangy character. The result is a beautifully balanced, lightly sweet, irresistibly fresh sparkling spritz. Long valued by First Nations communities, rosella brings a vibrant lift to a modern sparkling spritz. The label’s sweeping forms reflect the airflow and movement through the King Valley vineyards, a defining feature of the region’s healthy, resilient vines, and a direct connection to its place of origin.