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Tropical aromas and light passionfruit notes with a crisp, elegant and fresh finish.

If you love the big rich wines from bestselling The Black Pig label, then don't miss their latest 16 Little Black Pigs offering - a luscious South Australian Cabernet showing all the intensity that you know and love. Get ready for billowing black fruit, cedary oak and grippy tannins on a long, intense finish. It's waiting for sizzling barbecue.

A luscious Gold-medal Merlot from the great John Quarisa. It's smooth and complex, with velvety black forest fruits and a juicy plummy note. The palate is silky and lovely. It’s a brilliant partner to pan-fried lamb cutlets. John Quarisa’s lovely Caravan Petite Sirah has become a cult-classic with our customers. But will his velvety Merlot knock the Petite Sirah off its perch?

Flavours of chocolate and liquorice with hints of plum and sweet spice. Fine tannnins fill the palate to give a long savoury finish. Vintage 2018 will be remembered as one of the best for Frankland River.

The popularity of Sauvignon Blanc is undeniable – it's bold, flavour-packed and aromatic, making it a favourite of food-lovers the world over. This sunshine-in-a-bottle style turns the refreshment factor up to 10+. Enjoy brilliant aromatics of gooseberry, citrus, pineapple, fresh cut grass and nettles before a wonderfully delicious tropical fruit palate that will leave your mouth watering. The Blackfoot Daisy Sauvignon Blanc has the perfect cut through to take on any creamy carbonara.

In 1953, the Littore family left Sicily for Melbourne and started a new life in Australia. With wine in the blood, it was no surprise they planted a vineyard and later built a winery. Their Eden Grove Shiras is brimful of ripe berry fruit with a gentle kick of exotic spice on an irresistibly smooth, silky finish.

Squealing Pig is a tale about a pig who wanted more from life. Keen on wine, but not a fan of the boar, he went on an adventure to Marlborough and Central Otago seeking out Sauvignon Blanc, Pinot Gris, Pinot Noir and Rosé wines with a difference. Pale salmon colour it is a crisp, silky smooth style of Sparkling Rose. Intensely aromatic on the nose and tastes full and luscious on the palate.

This "Quarram Rocks" range is named after a beautiful protected bay in the Southern Ocean. The wines are crafted into “ready to drink now” styles that show great fruit depth and mouth feel. The label depicts the various granitic rocks that crop out over the region.