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Limeburners Darkest Winter Single Malt Whisky - Related products

Morris Muscat Barrel Australian Whiskey

The Gospel Projects Legacy Rye Whiskey

When it comes to cask selection, the team at Gospel want to know the journey each takes before arriving at their distillery. Whether it's the forest where the oak is sourced or, in the case of their second fill barrels, the producer that previously filled it. Locally owned & produced Rye Whiskey made from 100% Australian grown un-malted rye from a single farm in the Murray Mallee region of South Australia, one of the driest regions of the driest country in the world. Specifically chosen for its harsh climate, the rye from this area is small and dense – renowned for its distinct, extraordinary flavour and is unmatched by rye from other areas. Legacy Rye is a dedication to Andrew and Ben’s great love of American-style whiskeys and their collaborative journey to produce deliciously unpretentious whiskey. The Legacy Rye is a whiskey reminiscent of Maryland style ryes double distilled from a mash bill 59% Mallee Rye, 35% Australian Corn and 6% Australian Malt Barley - a whiskey reminiscent of Maryland style ryes. It was then aged in a heavy toast and high char cask in the middle of the bond store for 3 years, providing a very consistent maturation profile. With notes of orange marmalade, lemon curd, toasted cedar, burnt toffee, fig and leatherwood honey, Legacy Rye is best enjoyed neat.

Brookvale Union Whisky & Dry Can

Canadian whiskey derived oak and vanilla notes, balanced with light herbal ginger notes. Balance on the dry side and encourages high drinkability 6% ABV well hidden, with subtle warming whiskey and ginger aftertaste.

Mt Uncle Distillery Watkins Whisky Co Single Malt

Made using a tradition family recipe and Queensland barley aged for 7 years in ex redwine reconditioned French Oak barriques with American oak heads. This whisky displays rich luxurious amber colour, sweet honey and spice on the nose. Complex sherry, port and vanilla on the palate. Perfect for celebrating births, weddings, wakes and anything in between.

Bakery Hill Classic Malt Strength

Our Classic Single Malt, drawn straight from the cask, is the ultimate tasting experience of pure double distilled unpeated spirit. All of the nose and flavour profiles of the Classic Single Malt but ramped up to 11, without dilution, so you can enjoy the whisky as you see fit. Perhaps with a couple of drops of water before indulging. Tasting Notes: Nose: An intensely sweet satin smooth malt with overtones of vanilla, almond meal and jaffa. Palate: The palate is reminiscent of spiced orange Turkish Delight, with a fresh mouth cleansing zestiness all intermingled with malty cereal and cocoa. Rich and sweet without being cloying. A brilliant balance of sensations. Finish: The finish is deep and enveloping with lingering malt richness. Awards: GOLD 2021 Australian Distilled Spirits Awards

Starward Ginger Beer #7 Single Malt Scotch Whisky

Proudly Melbourne based, Starward source all their ingredients within a day’s drive of their city distillery and use red wine barrels to import maximum flavour. A uniquely Australian producer of character and interest. Ginger Beer Cask #7 is back filled with the zingy goodness that you have been longing for. Crafted with Starward's signature single malt whisky, this Ginger Beer Cask is finished in barrels that once held the distillery made ginger beer. Approachable, mixable and oh-so-sippable, Ginger Beer Cask #7 is guaranteed to be the freshest and coolest kid on the block. This year’s ginger beer barrels were jam-packed with more fresh ginger than ever before, so expect a whisky that's as fresh in flavour as it is in cool factor. This also created a perfectly sweet and spicy flavour to compliment to their quintessential Starward tropical notes. Ginger Beer Cask #7 doesn't kid around when it comes to flavour. Serve it next to a rich and sticky dessert, (like tiramisu or pfeffernusse biscuits) and you'll be in heaven. Or mix it down in a tropical cocktail loaded with fresh pineapple and citrus. Whether you're a whisky lover or not, Ginger Beer Cask #7 is guranteed to capture hearts and make tastebuds tingle.

Corowa Characters Wine Single Malt Whisky

Corowa Characters pays homage to the four “lads” who make up the production team at Corowa Distilling Co. They are very serious about producing a world class product with a cheeky attitude that doesn’t take the industry, or themselves, as seriously. This whisky is combination of American, French, & Hungarian wine casks that have come together to produce a very approachable, flavoursome drink at a very attractive price point for an Australian single malt.

Morris Signature Blend Australian Whiskey

Archie Rose Distilling Co. Smoked Heritage Rye Malt Whisky

Archie Rose Distilling Co. was founded in 2014 and located in Sydney, Australia – just a few kilometres south of the city – Archie Rose Distilling Co. is Australia’s most highly awarded distillery. With conviction, they strive to re-define Australia’s rich tradition in distilling by producing a diverse range of whiskies, gins, vodkas and rums, as well as one-off collaborations, limited releases and spirits experiences. As the fourteenth release in the Trials & Exceptions series, Archie Rose Smoked Heritage Rye Malt Whisky represents the ongoing exploration of Australia’s native eucalyptus trees and the commitment to innovation as one of the very few smoked rye whiskies in the world to ever be produced. Following the release of the Red Gum Smoked Single Malt Whisky and the Stringybark Smoked Single Malt Whisky in 2022, Smoked Heritage Rye Malt Whisky marks a new phase for Archie Rose and its whiskies, incorporating Australian native stringybark wood smoke into our award-winning Rye Malt Whisky for the first time. As the latest expression in our quest to craft quintessentially Australian whiskies, it uses both uniquely Australian grains and native timber for smoking. By choosing the deeply evocative flavour of Australian wood smoke over imported Scottish peat along with locally grown heritage rye grain grown in NSW, a regenerative crop that uses little water and helps revive depleted soil, it also supports sustainability goals. Archie Rose Smoked Heritage Rye Malt Whisky also offers a unique drinking experience with balanced sweetness, smoke and rye spice and features flavours of campfire, grilled peaches and prosciutto. We recommend serving this one as is, over ice or neat. But, if you are feeling fancy, make sure to try it in a smoky Whisky Sour or Manhattan.

Archie Rose Distilling Co. Single Paddock Rye Malt Whisky Harvest

Archie Rose Distilling Co. was founded in 2014 and located in Sydney, Australia – just a few kilometres south of the city – Archie Rose Distilling Co. is Australia’s most highly awarded distillery. With conviction, they strive to re-define Australia’s rich tradition in distilling by producing a diverse range of whiskies, gins, vodkas and rums, as well as one-off collaborations, limited releases and spirits experiences. Archie Rose Single Paddock Whisky Harvest 2018 pays tribute to the hardiness, character and charisma of a single paddock of heritage rye, dry grown in challenging 2018 drought conditions by the Whytcross family in Barellan, NSW. The first whisky in our vintage Harvest series, which heeds our ethos of working with local producers who focus on sustainability and understand the impact of their growing, harvesting and processing methods, it showcases rye that was dry grown without irrigation and then semi-fermented and malted three ways with fermentation finished using a saison yeast strain. All of which had a big impact on flavour - lending lifted aromatics of wildflowers, mandarin, yuzu and berries to the finished product, characteristics inherent to this particular paddock, year and climate. On the nose mandarin, yuzu and ANZAC biscuits greet you, with further time allowing for notes of orchard fruits, begonia blossoms and huon pine to emerge. Further time in the glass gives us roasted pecans, mulberry and carraway seeds. the palate leads with a rich and mouth-filling combination of nectarines, berries and ginger snaps balanced beautifully with roasted grains, milk chocolate and oak. The finish is a complex and lingering combination of orchard fruits, chocolate-coated ANZAC biscuits, and blossoms.