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Rocche Costamagna Barolo Rocche dell'Annunziata

Arnaldo Rivera Barolo Castello Grinzane Cavour

M8 Margherita Otto

Domenico Clerico Pajana

Renato Corino Barolo Rocche Dell Annunziata

Castello Di Verduno Rabaja-Bas

Nada Fiorenzo Viticoltore Manzola, Barbaresco

Nada Fiorenzo Viticoltore Montaribaldi, Barbaresco

Ca 'del Baio Asili, Barbaresco

CA DEL BAIO Barbaresco Cru Asili For four generations, the Grasso family has quietly made a name for themselves in the Barbaresco region, stretching back to the late 1800s when Giuseppe Grasso moved from Calosso in the Asti region to Treiso. The Barbaresco Cru Asili displays an intense aroma, with fruity perfumes of morello cherry and floral violet. The palate imparts spicy notes of tar, black pepper, and licorice and reveals a velvety, rich texture. Iron, herbs and tobacco add depth to the lingering finish.

Gaja Sito Moresco, Langhe

GAJA Sito Moresco, Langhe Fruit is sourced predominantly from Pajorè in Treiso and in Serralunga, with eastern and western exposure and rich soils laden with limestone. Fermented and aged in stainless steel tanks and oak casks, the Sito Moresco combines the complexity of Nebbiolo with the roundness of Barbera and the body of Merlot. Elegant, fruity and balanced, the wine has a refined bouquet of small red fruits with smooth tannins and a lingering finish.