The best

• red wine
• white wine
• champagne
• rosé
• whisky
• spirits
• beer

deals in Australia

This is a beautifully delicate wine showing varietal notes of lemon zest, green apple skin and fresh nashi pear. A wine of interest and personality. Many mouth-watering combinations spring to mind – poached prawns in a crunchy salad, freshly fried salt & pepper squid, or even your favourite tacos. Residing on the beautiful banks of the Murray River, Trentham estate’s vibrant garden is abundant with wildlife. It is here that the local lorikeets munch on the native Banksia flower.

The wine is a light green colour with fresh, lifted straw and grassy notes on the nose; a medium bodied, crisp taste and long, persistent flavour. Enjoy while young and fresh. Great with seafood - smoked salmon, salt & pepper squid, or even grilled snapper as well as chicken or light vegetarian dishes. Residing on the beautiful banks of the Murray River, Trentham estate’s vibrant garden is abundant with wildlife. It is here that the local lorikeets munch on the native Banksia flower.

A medium tawny in appearance, the wine has a full warming palate with rich flavours of toffee, cherry vanilla and caramel. The wine although being sweet, still fin is hes fresh and lively. Complimented by aromas of vanilla and toast with a hint of raisins and fruitcake. Best as a late night tipple but can be a perfect wine to accompany chocolate and mixed nuts. This tawny also pairs well with a rich dessert such as sticky date pudding or a chocolate tart. The grapes are harvested at optimum maturity and then fermented for a short ti me on their skins . The wine is then drained and pressed and the grape spirit is added to the fermenting. A portion of th is wine spends time maturing in used Whisky barrels for one year. The wine is then clarified, stabilised and a portion of the wine goes to barrel to mature in ambient temperature. Delicious drinking now but will also cellar for up to 3 years.

Predominantly from the family estate vineyard at Moyhu on the King River with two other small vineyards.

A Growers Touch pays homage to the farmers responsible for the Mino & Co. grapes, with their hands appearing on the front and back of the appropriate bottles.Fresh straw with green freshness. Alluring and complex aromas of gooseberry with spicy hints of lanolin and pine needle. Long, spice-driven expression with satiny umami, layers of white pear and gooseberry, creamy texture and a nutty finish.

During the 1920's, Clydesdale horses were used to distribute water from the main canal to the surrounding landscape of the Riverina. Stables were placed on the corner of Apostles and Moon Roads and at night the Apostles birds would roost in the stables, sharing the horses' food and bed for the evening. Today the Apostles Wines Estate is nestled here and the canal is still the region's lifeline. Our wonderful Durif grapes thrive here, surrounded by native Saltbush. It marries well with Osso Bucco, rich cheeses, steak or a Sunday roast.

Te Rua Bay Sauvignon Blanc is a brilliant example of Marlborough at its best, delivering a delicate blend of unique fruit flavours paired with distinctive characteristics that only the region can offer. Located along on of the many bays at the top of New Zealand's South Island, Tea Rua's proximity to the ocean provides a unique climate for growing such incredible Sauvignon Blanc grapes. Expect subtle gooseberry, lemon-grass and tropical fruits backed by a clean, crisp finish. Fantastic!