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This 20ha vineyard was planted on red clay loam soil at Woori Yallock in 2001 by Lou Primavera, with whom Giant Steps has a long-standing grape-supply relationship. Pinot Noir (114, MV6 and G8V3 clones) grown here on the north and north east facing slopes at 230m is noted for its complex structure and pronounced perfume. The 114 and MV6 are fermented as whole bunches in open vats, while the G8V3 is destemmed, given a long cold-soak and fermented separately to enhance its aromatic contribution. All ferments use indigenous yeasts and the whole-bunch components are periodically foot-stomped to release additional juice. The wines are pressed to 228 litre, French barriques (about 8% new) for 11 months before blending and bottling without fining or filtration.

Pretty aromas of apricot tart, lemon, honey and vanilla. Full-bodied, medium sweet, with lots of pretty fruit and hints of toffee and spices. Slightly hollow center palate, but delicious.--'88/'98 Bordeaux blind retrospective (2008). Drink now.

The Chateau Rabaud Promis 2005 is a standout among the Sauternes from Bordeaux, France. This vintage showcases the exceptional quality and expertise of Chateau Rabaud-Promis, a renowned producer in the region. The wine displays a deep golden hue with amber reflections, a testament to its age and complexity. On the nose, alluring aromas of honey, apricot, and candied orange peel invite you in. As you take a sip, the palate is filled with a rich and luscious texture, revealing flavours of baked peach, caramelized pear, and a touch of vanilla. The sweetness is perfectly balanced with a refreshing acidity, making each sip a delight. The finish is long and lingering, leaving a pleasant aftertaste of dried fruit and spice. This Chateau Rabaud Promis 2005 is a true gem that showcases the unique terroir of Sauternes and is sure to impress even the most discerning palate.

Made only in the best years, this wine is concentrated and intense. Powerful yet elegant, it has fine and silky tannins and a long finish. This wine is delicious now and will age beautifully for the next 10 years.

Compelling and convincing, with florals, currants and blackberries, not too sweet; it has a savoury edge, with the oak seamlessly integrated. Perfectly ripe tannins with poise and presence ensure that this is lovely now, but will be more so in years to come.

This classic Yarra Valley Shiraz from Yeringberg is showing those trademark Shiraz characters of cracked black pepper and great fruit weight, there is also some good concentration and a long powdery tannin finish.

The Yarra Yering Pinot Noir is produced from what are amongst the oldest Pinot Noir vines in the Yarra Valley. Always aristocratic, fragrant with intense aromas of sweet strawberry and ripe plums, the Yarra Yering Pinot rounds out with mouthfilling notes of the same with a length hard to ignore.