Frankland Estate Riesling
With aromas of white citrus blossom and steely minerality on the nose, this Frankland Estate Riesling has soft and approachable flavour combinations of lime and mandarin pith, highlighted by the texture and the hint of spices driving the acidity throughout the palate. This is an exceptional wine that can be enjoyed now or with the right cellar condition, it will continue to develop further complexity for many years to come.
¡Hola! Mediterráneo Orange Spritz (in gift bag)
When Belgian entrepreneurs Christopher Heirwegh and Christel Weemaes moved to Barcelona over a decade ago, they had one simple dream: to grow, harvest and bottle the best cava in the world! Having achieved that, they’ve added a few more great sparklers to their range and now created the fabulous Hola Spritz in its striking bottle. The grapes may be Chardonnay and Macabeo, like a cava, but carefully blended with citrus fruits and steeped with local mountain herbs, it’s more reminiscent of famous Aperol, conveniently with the fizz already added. At 8.5% alc and with a lovely kick of orange, it’s a refreshing aperitivo por excelencia. Crisp, bright with classic bitter-sweetness, it’s ideal served with a twist of orange. Chill and sip away.
Deep Woods Redlands Margaret River Semillon Sauvignon Blanc
Glenlofty Estate Pyrenees Roussanne Marsanne
Tiefenbrunner Pinot Grigio
Classic example of Italian Pinot Grigio, crisp and lively. Perfect with fresh calamari!
Yering Station Chardonnay
From the ever impressive Yering Station, this Chardonnay offers toasty barrel ferment characters, good supporting oak and ripe peach aromas leading to a textured and well rounded palate. One of the better value examples out there.
Babo Pinot Grigio
The fruit was entirely hand-harvested and allowed 6 hours skin contact in the press before fermentation was carried out at cool temperatures to maximise fruit expression. This wine shows all the hallmarks of easy-going, classic Italian Pinot Grigio; subtle grapefruit and underlying floral and spice notes on the nose followed by citrus and peach flavours bound together by a tight minerality.
De Iuliis Verdelho
De Iuliis Hunter Valley Verdelho is full of rich tropical fruit characters, including pineapple, passionfruit and rockmelon. A vibrant acid backbone complement the fruit nicely to produce an undervalued food-style wine.
De Iuliis Semillon
De Iuiis Hunter Valley Semillon has lifted tropical fruits and citrus characters that dominate the aroma, while excellent natural acidity adds balance and length of flavour.
Coriole Fiano
The nose is aromatic with mandarin, melon and lemon rind. The palate is fresh and rich - stone fruits and citrus with clean, crisp acidity. Texture and mouth feel with weight and layers of flavour.