Our dolcetto shiraz is a racy wine with sweet fruit, bright and lively with long acid finish, and light but firm tannins. This will give your salami and cheese platter, a fine run for its money.

Produced using equal portions of whole bunch and destemmed fruit along with indigenous yeasts and minimalist wine making techniques of pump overs and aerations reducing to irregular pumch down in a combination of new and aged French oak. MLF was undertaken in barrel and the wine was left on full lees for approx. 14 months before racking and bottling unfiltered and unfinned.

An intense medium body wine with an elegant finish. Displaying flavours of plum and blackberry with spicy aromas.

Deep, dark with vibrant red hues. De Bortoli Rutherglen Estate Tempranillo is elegant, with elements of berry fruits and a cherry compote.