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Aromas of robust blackberry with hints of liquorice, spice and dark cherries. This sparkling features a rich, earthy full-bodied palate with loads of berry and spice flavours.

Made from Vineyard to bottle. Low yields cool climate grapes from Nangkita Single Vineyard. Deep sandy soil and limestone beneath, rich in elements for natural aromas and stone fruit flavours with pleasing fresh finish. Buttery and complex.

Winemaker Ian Little spent years of his childhood in Argentina and has returned many times to explore the wine regions and culture of what is a vast and fascinating country. Llamas is a fun project showcasing Malbec, the signature variety of Argentina. The varietal hallmarks of Malbec are its spicey richness, its big lavish fruit flavours and soft velvety tannins. This Malbec encapsulates all those features with its generous flavours and sumptuous depth of fruit. Naturally, it is the perfect wine for a traditional Argentinian asado – salud! Why llamas, why pyjamas? Just a fun name for a seriously good wine.

Fresh aromas of pink lady apples and ripe Buerre Bosc pears cascade from the glass. The palate shows green apple and chalky minerality finishing with a soft touch of wild honey. There’s a fleshy tension to the wine from skin contact which is beautifully balanced with crisp varietal acidity.

Birchwood Wine Cylinder. This wine is a single vineyard Shiraz from the renowned Bendigo wine region. This full bodied wine offers an abundance of upfront red fruit flavours with plum and spicy overtones that continue through the pallet. Well integrated soft and elegant tannins are added through maturation in French and American Oak.

Loads of flavour here, but not as much oakiness as you might think. Sure, it's there, but the vibrancy and depth of the fruit more than compensates. Dark fruit freshened by minty regional undertones, great length and smoothness brought about by 5 years in our cellar, and you have a terrific Coonawarra cabernet. Drink now and over the next 2 years.

Full to medium bodied, fresh varietal cassis and blood plum burst onto the palate. Vibrant fruit combines with notes of dark cherry and mocha. Structured with lingering flavours and well-integrated tannins

After cellaring, Chapel Hill’s McLaren Vale Shiraz reveals an even deeper connection to its origin and style. The savoury, brooding edge of McLaren Vale has softened into layers of earthy complexity, while the plush dark fruits remain, now more concentrated and seamless. Time has added polish and elegance, lifting the wine to a beautifully balanced, almost ethereal expression of the region. A refined and mature Shiraz that continues to showcase the very best of McLaren Vale.

Bream Creek Pinot Noir from Southern Tassie is big and ripe with gentle pepper nuances. Punchy, dried dark stone fruits, fruit cake and dark roasted herbs are present while the palate rolls out very ripe tannins that swerve from side to side, bringing rich plum flavour and a big juicy finish.