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This unusual variety is well suited to produce sparkling red. Aromas of red-fruit jam and exotic spice jump from the glass and the palate has delicious sweet fruit flavours with terrific length.

Vibrant in colour the nose shows plum and berry fruit with spice pepper and well integrated oak. The palate has good fruit weight with attractive berry flavours and a fine tannin finish.

The Hill Block straddles the ridge running through the Chapel Hill estate. The wine was then aged for 19 months in 100% tight grained French oak. The proportion of new oak was kept low to encourage the continued expression of the characters that are unique to the vineyard site.

Pirramimma Shiraz is full-fruited and powerful, with sweet plum and mocha along with cinnamon notes and dark chocolate which are all typical regional characters of McLaren Vale.

In true McLaren Vale style, Serafino Magnitude Shiraz shows the rich fruit of the vintage, complex and integrated through maturation in French and American oak for 20 months.

Kay Brothers from McLaren Vale tread that delightful line between tradition and innovation perfectly. A rich and deep history in the region has seen them settle on some of best vineyard land in the region which helps produce juicy, pleasure-filled wines like this Basket Pressed Grenache. Lifted colours of purple and dark crimson in the glass give a preview to the layers of brambly fruit on the nose. Copious amounts of plush redcurrants and raspberry on the palate with a silken mouthfeel due to elegant tannin and bright acidity.