This Barossa Valley Estate GSM has a burst of fresh red berryfruits, juicy blackberry and cherry with floral aromas on a silky texture.

Whole Berry - Open Ferment - Extended Maceration An array of pinks and purples fill the glass which are complimented with aromas of cardamon, plums and raspberries. The palate displays rich and intense fruit driven characters with flavours consisting of mint, raspberry jam and vanilla. These fruit are balanced with fine subtle tannin's and a clean acid line giving length and dimension.