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Midday Somewhere tracks Australia’s top retailers to help you buy your favourite drinks at rock bottom prices.

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The Hidden Sea Pinot Noir

Cat Amongst The Pigeons Shiraz Bagnum

Ripe red fruit on the nose with spice and rich berry fruit flavours on the palate.

Creswell Barossa Shiraz 750MLx6

Made for the moments that matter - from quiet dinners at home to vibrant celebrations with friends. This expressive Shiraz brings the warmth and intensity of the Barossa straight to your table, opening with aromas of dark berries and subtle spice. On the palate, enjoy a rich tapestry of plum and blackberry, finished with supple tannins and a lingering, spicy grace.

Irvine Springhill Merlot

A pioneer of Merlot, James Irvine has produced an attractive plump style with leafy plum and mulberry flavours. The perfect match with crown of lamb.

William Downie Cathedral Pinot Noir

Thistledown Gorgeous Grenache Blanc

Red Rattler Shiraz

Produced in the same style as its McLaren Vale cousin, the Red Rattler South Australia edition combines brilliantly ripe fruit from top vineyards across the state to produce a succulent, powerful and brimming with velvety dark fruit flavours with hints of mocha and oak.

Willow Bridge 'Dragonfly' Geographe Shiraz

Tangled up in White

McPherson The Full Fifteen

Punnets of strawberry, blackberry and raspberry flavour are miraculously shoehorned into a standard size bottle, while ageing in American oak adds a spicy, toasty finishing touch. 'Big Mac' McPherson grew up in the world of wine, tutored by his father Jock, who had established a winery in the Hunter Valley. Andrew went on to set up wineries at home and abroad and work for some Australia's top names. These days he crafts characterful wines by himself at great value prices. The Full Fifteen is perfect with roast beef or lamb and a wonderful companion to barbecues.