Patronus 'The Antler' Barossa Grenache
Showing ripe cherry and raspberry aromas following on to fruitcake and blackberry flavours, with well integrated oak and a long velvety finish. An Aussie through and through – try it with barbecued kangaroo!
Patronus Barossa Valley Shiraz
Meet Patronus - a luxuriously decadent and intense Barossa Shiraz made the old-fashioned way. Intense lifted spicy characters drape across the gently baked plum, and raspberry compote aromas, with gentle wafts of cedar and smoked game.
Portia Valley Wines Grigori Vintners South Australian Merlot
The balance of silky tannins, ripe fruit flavours and distinct varietal character of the grape. The wine is a medium body, easy drinking, food friendly style. Structure, flavour and elegance in balance to deliver a wine to enjoy now.
Minchinbury Dolce
This Dolce displays aromas of fresh florals and strawberries which leads to a rich upfront palate of red berry fruits, balanced by silky smooth tannins.
Michelini Sangiovese
Light to medium red colour, with fresh cherry fruit flavours. Try serving chilled in warmer weather.
Robert Oatley Pocketwatch Pinot Noir
Pocketwatch Pinot Noir was produced using grapes grown in Mornington Peninsula and Yarra Valley. It is a delicate red wine exhibiting subtle hints of oak from its nose. Displaying bright fruit characteristics, the palate is filled with red fruit flavours of cherry and raspberry combined with a slight earthy appeal and nuances of oak. An easy-to-drink wine, it can be paired with roasted chicken, pasta, grilled salmon and duck.
Squealing Pig Tempranillo
Plus & Minus Zero Alcohol Shiraz
Penfolds Koonunga Hill Cabernet Sauvignon
This supple, elegant and beautifully aromatic wine shows classic blackcurrant and cedar characters, supported by the gentle oak maturation that is so distinctively Penfolds.
Minchinbury Merlot
This Merlot, sourced from premium Australian wine regions, has ripe dark berry fruit flavours with subtle oak and fine tannins.