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Cherry red in colour with purple hues, you'll encounter aromas of blackberries and cherry, when opening this Franco & Rico Malbec. This wine is full of plum and blueberry flavours with soft undertones of sweet spice on the palate. A great Australian take on an Argentinean classic, we recommend pairing it just like they do in Mendoza– with grilled meats straight off the BBQ or cured meats as an appetizer.

Rich and ripe with a touch of oak, a classic staple when you're looking for a soft and dry red wine. Mouth-filling flavours of berry fruit, plums fill the palate with hints of spice and a gently soft aftertaste. This great value drop is the perfect accompaniment to outdoor BBQs with friends.

Rich and velvety South Eastern Australian Shiraz. Excellent varietal fruit with just a hint of oak. With a soft palate for easy drinking, it perfectly suited to accompany your favourite pasta or barbeque meats.

Cherry, strawberry & raspberry notes with clove and vanillin extracts

At Chateau Marmalade, we make wine that's fun, yum and uncomplicated. ​Bursting with juicy, magnifique flavours, when life gets too serious, grab a wine that doesn’t. ​​ ​ So come on, sip from the jar – it's Trés Delish!​ Chateau Mârmalade - très delish!

Rich and luscious with Kopiko lolly, coffee and milk chocolate flavours integrated with raisins and vanilla. the finish is smooth with the espresso coffee flavours combining with the alcohol to make the wine long and liqueur like.

A wonderful soft and fruit-filled Shiraz from South Australia showing blackberry, cherry and vanilla spice flavours in a medium weighted and silky mouthfeel. Beautifully balanced with soft and round tannins driving a lovely long soft finish.

You've got to know the rules, to know where to break them. Our team brings together traditional winemaking techniques with cutting edge triple distillation, to redefine what's possible and forge a new path in winemaking. The result? Your favourite full flavoured wine, with everything but the alcohol. Deeply coloured in appearance, with an attractive bouquet of blood plum, dark chocolate and earth. The palate is soft and juicy with a velvety finish.

A savoury, spicy Shiraz from Margaret River offering lively flavours of dark cherry, plum and pepper. Medium bodied and seamless in texture, it is a great drink now style with finesse.

Crimson with violet hues. Spiced plums and peppercorns with fruit cake and forest floor aromas. The palate is a mix of violets and spice with hints of dutch licorice and lingering plum and cherry flavours. This is a fruit driven, medium bodied wine with soft, silky tannins and a savoury, persistent finish.