Somersby Apple Cider is an invigorating and refreshing cider made from quality fermented apple juice and natural apple flavouring. There are no artificial sweeteners, flavours or colourings used in the making of this premium cider whose unique taste makes it a tasty and natural choice for the relaxed moments with your friends.

Somersby Pear Cider is a refreshing and crisp cider made from fermented pear juice and natural pear flavouring. There are no artificial sweeteners, flavours or colourings added and it's sparkling and refreshing nature makes it a perfect addition to any Sunday afternoon.

Made in Ireland. The original Irish cider, that’s been created using 17 varieties of fresh Irish apples. Each batch is matured for 18 months to deliver an original, premium cider, just how it should be.

Dolin is among the few remaining independent producers of Vermouth in the world and the last producing Vermouth de Chambery, still made according to the principles which earned Chambery, France's only A.O. The Rouge contains more than fifty alpine herbs, its elegant, firm and balanced and not excessively sweet.Selected Stores Only

A powerfully aromatic spiced rum, Negrita makes the most mundane of cocktails exotic. The soul of the Caribbean in a bottle.

Introducing Belaire Bleu, our newest handcrafted cuvée and a perfect harmony of the old world and the new. Stunning aromas of fresh berries and tropical fruits are balanced with an elegant freshness and roundness to make this cuvée truly special. Its spectacular sapphire color, inspired by the beautiful blue waters of the Côte d’Azur, is ideal for dramatic cocktails as well! Our wines are crafted by 5th and 6th generation father-and-son winemakers at our 120-year old maison, where ancestral winemaking traditions are alive in each bottle. Our wineries in Burgundy and Provence lie in two of the world’s most respected and historic winemaking regions.

Now available in a 1L bottle, Grey Goose Vodka is distilled using French wheat from the La Beauce region and made with water from the Gensac that is filtered through champagne limestone; Grey Goose lay claim to make the

Cointreau is a premium French liqueur that was established in 1849 and created from a perfect balance of sweet and bitter orange peel. The unique character and flavour ensure that it is at the heart of the finest classic cocktails, from a zesty Margarita to an elegant White Lady. Cointreau is equally enjoyed as a refreshing long drink topped with soda and a squeeze of lime.

The 2023 vintage of Philippe Bouchard Chardonnay from Burgundy, France is a true reflection of the region's terroir and the expertise of its namesake winemaker. This wine exudes a golden hue, inviting you to discover its complex aromas of ripe peach and subtle hints of toasted oak. On the palate, the rich and creamy texture is balanced by refreshing notes of citrus and a touch of minerality, showcasing the classic characteristics of a Burgundy Chardonnay. The finish is long and elegant, leaving a lingering impression of buttery vanilla and a touch of spice. Perfectly aged, this wine is ready to be enjoyed now or can be cellared for further development. Pair it with seafood, poultry, or creamy sauces for a truly harmonious experience. Cheers to Philippe Bouchard for crafting yet another exceptional vintage of Chardonnay.