Dolin is among the few remaining independent producers of Vermouth in the world and the last producing Vermouth de Chambery, still made according to the principles which earned Chambery, France's only A.O. The Rouge contains more than fifty alpine herbs, its elegant, firm and balanced and not excessively sweet.Selected Stores Only

The French have the perfect word for the moment between the sun falling and the moon rising, L'Apéro. They also have the perfect drink for it too! Pampelle Ruby Aperitif was crafted on the banks of the River Charente. An artisanal infusion of natural botanics, maceration of citrus peels, Eau de Vie together with star ruby grapefruit from the Mediterranean island of Corsica.

Born in the heart of the French vineyards, Bardinet French Brandy is patiently distilled and matured in oak casks. Its delicate aroma and mellow taste are highly appreciated by connoisseurs.

Sainte Louise Napoleon French Brandy is a blend of French grape brandies which have matured in oak casks until reaching bottling age. Beautiful aroma, full bodied and smooth. Enjoy neat or with your favourite mixer.

CHAMBORD Liqueur is a super premium black raspberry liqueur with a fine French heritage, recognised around the world for its unique flavour and versatility in transforming cocktails into something grand. It's an infusion of the world's finest red and black raspberries, Madagascan vanilla, black currant and XO cognac creating a unique taste profile for a more extraordinary cocktail. The versatility of CHAMBORD lends to the flavour transformation of popular cocktails like the Margarita and Manhattan, as well as new classics like CHAMBORD & Champagne and the French Martini. The power of CHAMBORD is that it plays into mixology trends and seasonal cocktails and a variety of occasions, whether it's brunch, a fun girls night out or a romantic evening.

Drink high quality spirits in a reusable stainless steel hip flask, easily fits in your coat jacket, back pocket or purse! This delicious version is our French Wheat Vodka! Odorless on the nose, silk and smooth wheat vodka, round and long on the finish.

The Berthier family have been winegrowers for five generations, with Clement and Florian taking over the reins in 2012 to continue the family tradition. Clement is responsible for winemaking and sales, while Florian is focused on the vineyards. Coteaux du Giennois, located northwest of Pouilly-Fume on the right bank of the Loire river, is the family's flagship appellation. Here, the terroir composed mainly of flint, limestone, and marl, ideal for expressive and exotic Sauvignon Blanc. The wine opens up with aromas of white flowers, citrus, and exotic fruits such as gooseberries, kiwi and passionfruit, with a lovely softness and elegance on the palate.

Blend of Gros Manseng Chardonnay Sauvignon fortified with Folle Blanche Grape Spirit