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Oakdene Petas Pinot Noir

Oakdene Petas Pinot Noir is garnet in colour, with an intense bouquet of cherry, spice, mocha and smoked meats, leading to sweet cherry, briar and hints of clove. The mid palate offers earthy cherry, plum notes, and some spice and whole bunch characters, firm tannins and a long finish. 15% whole bunches, wild yeast and matured in French oak puncheons (30% new) for 11 months bottled without fining and light filtration. Enjoy now or cellar for 5 to 9 years.

Quealy Musk Creek Pinot Noir

Musk Creek Pinot Noir is evolving slowly to open up to its full potential. Some spearmint, raspberry and spice aroma; palate is moderate weight, silky and fine natural acid.

Bellarine Estate Phil's Pinot Noir

Beautifully perfumed, earthy with cinnamon spice. Complemented by rose petals and lavender. Medium bodied, tightly wound and finely structured. Powerful yet subtle. Think dark cherries, currants and toasty oak. With an underlying earthy, forest floor and smoky tobacco. Decanted this wine opens up like a peacocks tail.

Hickinbotham of Drom Mornington Peninsula Lagrein

Our first vintage of this Northern Italian variety shows off it's cool climate heritage. Bold fragrant fruit flavours of bloodplums, hint of tobacco and dark chocolate with solid earthy tannin on the finish.

Barwon Ridge Pinot Noir

A bright, fresh and delicate cool climate Pinot Noir. Whole bunches and a wild yeast ferment were used to produce lingering savoury flavours in the wine.

Fetherston Estate Pinot Noir

Crafted from three premium Yarra Valley sites, combining both MV6 and D2V4 (pommard) Pinot Noir clones. The first parcel was hand-picked on the 20th of February, with the final parcel coming in on the 1st of April. All batches were fermented wild utilising different ratios of whole-bunches, the final blend equating to 25%. Matured in French oak puncheons (30% new), where it saw 10 months élevage prior to bottling.

Oakridge Vineyard Series Willowlake Pinot Noir

Bright crimson in colour with a garnet hue, Lifted fruit aromatics of crushed strawberry , raspberry and pomegranate, with a floral perfume note and hints of green

Riverstone Estate Pinot Noir

Pinot Noir - Considered to be the pearls of the Yarra Valley, the Pinot Noir Grapes is revered for its rich and powerful taste, which can only be reaped after meticulous care. Perfectly located next to the famous Yarra River, the Riverstone Estate Vineyard provides the perfect mesoclimate for year-round growth, carefully nutured and curated - A true treasure of the region. A medium bodied wine with a soft and vibrant palate. The bouquet exhibits characters of soft strawberry and aromas of red cherry that linger to a toasty oak finish. Matured in american oak for 12 months.

Riverstone Yarra Valley Estate Pinot Noir

Pinot Noir - A medium bodied wine, the boquet has a soft strawberry and cherry characters that linger to a toasty oak finish.

Hickinbotham Cabernet

2021 Cabernet Cassis and ripe blackberry fruits on the palate and the aromatics. Grown on our warmer Dromana Vineyard slopes enables the Cabernet to ripen and develop full flavour. This drop will benefit from some time in the bottle.