The Marlborough Sounds are a network of sea drowned valleys at the top of the South Island, between Tasman and Cloudy Bay. This elegant Marlborough Pinot Rose, a blending of Piont Noir and Pinot Gris has aromas of luscious strawberry and red cherry fruits with a refreshing finish.

This rose is a new drier and paler style. It is refreshing with a luscious mid palate and a clean crisp finish.

Refreshing sparkling wine.Full rich flavour with notes of fig and guava. Serve chilled with great company!

This wine is a lovely 'watermelon' red. Bright aromas of fresh summer berries are accompanied by wonderful strawberry & cream flavours on the palate. A well balanced wine with a lingering fruit filled finish. One wine that will guarantee calls for a second glass!

A dazzling Sav Blanc that almost leaps out of the glass. Red capsicum, passionfruit and fresh herb notes on the nose lead on to a crunchy, refreshing, tropical Marlborough finish. The difference? It's only 9.5% in alcohol. Not that you'd notice - that's the magic of 'The Doctors'! Dr Forrest and his wife Brigid (also a doctor) use techniques in the vineyard to allow the grapes to obtain maximum flavour, but keep sugar (and therefore alcohol) levels down. No fancy winery or laboratory tricks – just some very clever canopy management and timing as to when they pick. Their Sauvignon Blanc comes in at 9.5% and it's simply stunning. As Dr Forrest proudly points out, the wines have such structure, tannin, depth and balance that even experienced tasters would struggle to pick out the lower alcohol wine in a blind tasting line up!

Delicate aromas of citrus blossom, nectarine and white peach combine with a layered creamy soft palate. The wine displays a vibrant bead and finishes with clean, crisp acidity.