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Hilary Adelaide Hills Chardonnay is a thoroughly modern and elegant Australian Chardonnay that offers a creamy style with subtle flavours and approachable character. The restrained use of oak balances the quintessential Adelaide Hills fruit character.Quintessential Adelaide Hills with white nectarine, lemon curd and hazelnut aromas, and underlying mineral characters in the background. Palate shows restraint with a nougat and creamy elegance. Subtle flavours along with the typical regional acid line bring freshness and length.

This Prized Sparkling Pinot Noir Non Vintage is a range of exceptional wines brought to you by Squealing Pig. These wines were designed to make any occasion worthy of a celebration, without all the stuffiness. This Prized Pig Sparkling Pinot Noir is made from Pinot Noir grapes sourced from Adelaide Hills, Australia. Beautifully pale pink in colour, this sparkling wine is totally delicious with a refreshingly crisp, clean, finish. Serve chilled and enjoy now whilst celebrating with a bunch of your best buddies!

For 7 years now, the fruit came from Gibbo’s Vineyard, high in the Piccadilly Valley. Located 560 meters above sea level, nights are cool and the days are fresh, making the region perfect for fruit ripening. Like the previous vintage it has all the hall marks of a great modern chardonnay. According to Halliday, it has great texture, flavour and length. There’s almost a chalkiness to the finish, but there’s plenty of stone fruit, green apple and toast flavours. Finishing with a gentle almond milk character adding that something extra.

Honeydew and brown lime flavours intertwine with a smooth and creamy mid palate. Fine natural acidity give great length and balances the textural oak characters.

Our family’s vineyard lies high in the Adelaide Hills, where rows of vines traverse the undulating landscape intersected by ancient gum trees and gentle streams. Home to abundant wildlife, a place of remarkable natural beauty and the perfect setting to craft this charming and elegant cool climate Pinot Gris.

Our family’s vineyard lies high in the Adelaide Hills, where rows of vines traverse the undulating landscape intersected by ancient gum trees and gentle streams. Home to abundant wildlife, a place of remarkable natural beauty and the perfect setting to craft this charming and elegant cool climate Chardonnay.

Bright crimson in colour with a light floral bouquet, exuding red berry flavours with gently drying tannins &; the masterful use of French oak add to the balanced complexity providing a wine to enjoy young or allow time to develop in the cellar.

Intense berry and red cherry aromas vibrant lend themselves to the palate of dark berry and cherry with subtle hints of dry herbs and silky soft graceful tannins.

The cool-climate of the Adelaide Hills has proven to be a haven for Pinot Noir and is quickly establishing a reputation akin to the benchmark Australian regions. Tim Knappstein from Riposte harnesses the qualities of the region and the varietal with effortless ease with his The Sabre. Bright colour in the glass is followed by a lifted floral nose with a savoury edge. The palate is fresh, clean and superbly powerful. A delight.

A Shoemaker, also known as a Cordwainer, once lived at a creek. When he passed on, the place was then named after his most important tool, Snob, the small anvil used to shape the toe end of a boot. A balanced wine, The Cordwainer is a beautifully crafted Chardonnay with bright summer fruits of melon and intense stone fruit aromas on the nose. Combine with lees contact during barrel fermentation, the acidity is well integrated with the French oak, creating a seductive delicious finish.