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Tropo Sparkling

Little Giant 'Black Label' Adelaide Hills Single Vinyard Pinot Noir

Little Giant produces regionally focussed distinctive wines that consistently deliver the taste of South Australia in every glass proving great things come in small packages! A proud Platinum supporter of Wires animal rescue, we ensure the continued welfare of wombats and their rehabilitation.

Gisa Adelaide Hills Piccadilly Chardonnay

For 7 years now, the fruit came from Gibbo’s Vineyard, high in the Piccadilly Valley. Located 560 meters above sea level, nights are cool and the days are fresh, making the region perfect for fruit ripening. Like the previous vintage it has all the hall marks of a great modern chardonnay. According to Halliday, it has great texture, flavour and length. There’s almost a chalkiness to the finish, but there’s plenty of stone fruit, green apple and toast flavours. Finishing with a gentle almond milk character adding that something extra.

Emmalene Sparkling Pinot Noir

Emmalene Sparkling Pinot Noir is crafted exclusively from Adelaide Hills Pinot Noir grapes, renowned for their exquisite flavors and delicate aromas.

MYSTERY740 Under Wraps Adelaide Hills Chardonnay EA

Honeydew and brown lime flavours intertwine with a smooth and creamy mid palate. Fine natural acidity give great length and balances the textural oak characters.

Riposte By Tim Knappstein The Dagger Pinot Noir

Riposte By Tim Knappstein The Katana Chardonnay

RIPOSTE BY TIM KNAPPSTEIN The Katana Chardonnay, Adelaide Hills

Wicks Estate Sparkling Chardonnay Pinot Noir

Bright Pale Straw with lifted fresh green apple and white stone fruits.Notes of apple and white peach with a clean fresh finish onthe palate. Enjoy with canapes and entrees.

O'Leary Walker 'Hurtle' Sparkling Pinot Noir Chardonnay Non-Vintage

Riposte Wines 'The Katana' Chardonnay

The 2018 Katana Chardonnay reveals a supple core of white stone fruit and citrus blossom overlaid with tempered edges of minerality. On the palate bright varietal fruit is guided to the finish with nuances of French oak and crisp acidity.