The Hungerford Hill Classic wines are from the best regions of NSW. The wines showcase both their varietal and regional personality with clarity and intensity; they are versatile and compliment food.

At Gemtree we farm our estate vineyards organically and biodynamically. This philosophy rewards us with fruit full of flavour and purity; these are the gems from which we craft our fine wines. The waning crescent moon is a time for relaxation. This Fiano is crisp, fresh, floral and textural. A perfect accompaniment.

A crisp, refreshing, dry style rosé with a soft palate that bursts with attractive flavours of fresh raspberries, hints of strawberries, followed by a savoury notes and a refreshing finish.

A soft, medium bodied Sangiovese with alluring flavours of spicy dark cherries, dried herbs and rich plum flavours, a juicy palate that finishes with balance and fine tannins.

This De Bortoli Cabernet Merlot blend combines rich, dark berry from the Cabernet's flavour with soft, plumy Merlot. An ideal accompaniment to pasta, veal or pork.

Luscious intense muscat, rich apricot flavours balanced with ripe fruit sweetness. Soft, round mouth feel but retaining fresh varietal character.

There is plenty of flavour here - raisins, toffee, liquorice - in this soft, smooth and sweet fortified. Satisfying and well priced.

De Bortoli has the ability to produce wines that offer supreme value for money. This classic Australian blend shows delicious sweet dark fruits and soft, lingering tannin.

COLOUR Soft gold in colour AROMA Apricot, honeysuckle, grapefuit and oatmeal aromatics PALATE Bursts of fig, lychee and lime in the glass for a crisp and refreshing finish with subtle oak on the palate. Bursts of creamy texture back by brightness. FOOD MATCH Pair with creamy chicken in white wine sauce, grilled whiting with Asian greens or spaghetti marinara. This wine is Vegan Friendly.